Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
---|---|---|---|---|---|
RTS473 | POPULAR CULTURE AND MEDIA | 5 | 3 | 3 | 5 |
GENERAL INFORMATION |
|
---|---|
Language of Instruction : | Turkish |
Level of the Course Unit : | , TYY: + , EQF-LLL: , QF-EHEA: |
Type of the Course : | Elective |
Mode of Delivery of the Course Unit | - |
Coordinator of the Course Unit | |
Instructor(s) of the Course Unit | |
Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
|
---|---|
Objectives of the Course Unit: | The aim of the course is to look at media studies from the perspective of identity and culture, and to transfer popular culture within the framework of art, music and media genres. |
Contents of the Course Unit: | The content of the course consists of basic information about the place of identity, culture and popular culture phenomena in media research. |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
---|
Explain the basic information about the concept of popular culture. |
Distinguish the differences between mainstream media studies and cultural studies. |
Summarize popular culture studies and evaluate by giving examples from daily life. |
Analyzes popular culture through examples in the fields of media, art and music. |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
|||
---|---|---|---|
Week | Preparatory | Topics(Subjects) | Method |
1 | Reading a chapter on the topic | introduction | Lecture, Question and Answer, Discussion |
2 | Reading a chapter on the topic | An overview of identity and culture studies | Lecture, Question and Answer, Discussion |
3 | Reading a chapter on the topic | Cultural Studies in the Historical Process | Lecture, Question and Answer, Discussion |
4 | Reading a chapter on the topic | What is popular culture? | Lecture, Question and Answer, Discussion |
5 | Reading a chapter on the topic | Mass Culture and Popular Culture | Lecture, Question and Answer, Discussion |
6 | Reading a chapter on the topic | Popular Culture in the Historical Process | Lecture, Question and Answer, Discussion |
7 | Reading a chapter on the topic | Popular Culture in Turkey | Lecture, Question and Answer, Discussion |
8 | - | MID-TERM EXAM | - |
9 | Reading a chapter on the topic | Consumption-Production and Popular Culture: Commodities | Lecture, Question and Answer, Discussion |
10 | Reading a chapter on the topic | Examples of Popular Culture Studies | Lecture, Question and Answer, Discussion |
11 | Reading a chapter on the topic | Critical approaches to popular culture | Lecture, Question and Answer, Discussion |
12 | Reading a chapter on the topic | Media and Popular Culture | Lecture, Question and Answer, Discussion |
13 | Reading a chapter on the topic | Arts and Popular Culture | Lecture, Question and Answer, Discussion |
14 | Reading a chapter on the topic | Music and Popular Culture | Lecture, Question and Answer, Discussion |
15 | - | General evaluation | Question and Answer, Discussion |
16 | - | FINAL EXAM | - |
17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
---|
Popüler Kültür ve İletişim- İrfan Erdoğan- Korkmaz Alemdar |
Understanding Populer Culture, John Fiske |
Globalleşme, Popüler Kültür ve Medya- Erol Mutlu |
Kültür ve Bellek- Jan Assmann |
ASSESSMENT |
|||
---|---|---|---|
Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description |
Level of Contribution | |||||
---|---|---|---|---|---|
0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
|||||||
---|---|---|---|---|---|---|---|
Theoretical |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Describe basic theories of microeconomics and macroeconomics by benefiting from assumptions and axioms.
|
||||||
2 |
Recognize the entries in the book and financial balance sheet of the business organization.
|
||||||
3 |
Define concepts, theories and principles of basic and subfields of international trade by adhering to the background knowledge.
|
KNOWLEDGE |
|||||||
---|---|---|---|---|---|---|---|
Factual |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Summarize historical development of the international trade theories by adhering to the chronological order.
|
||||||
2 |
Use theoretical knowledge gained in the field of international trade in occupational practices and daily life.
|
||||||
3 |
Solve financial and legal problems confronted in international trade practices.
|
SKILLS |
|||||||
---|---|---|---|---|---|---|---|
Cognitive |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Relate statistical raw data by benefiting from computer programs and relate data with one another in consideration of theoretical knowledge.
|
||||||
2 |
Evaluate developments in the world in consideration of common courses in the faculty with an intellectual perspective.
|
SKILLS |
|||||||
---|---|---|---|---|---|---|---|
Practical |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Interpret current events and facts in international trade based on advanced knowledge and skills from an analytical and systematic holistic view.
|
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Autonomy & Responsibility |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Relate knowledge about economic globalization and internationalization with current knowledge in the field.
|
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Learning to Learn |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Examine current economic policies applied over the gained advanced knowledge and skills by a critical approach.
|
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Communication & Social |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Explain demands in written or verbally by using the foreign language skill in business and social life effectively.
|
||||||
2 |
Tell knowledge, thoughts and solution offers regarding subjects in international trade to relevant stakeholders demands in written or verbally.
|
||||||
3 |
Design a healthy communication network for themselves in the business world by using social life skills.
|
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Occupational and/or Vocational |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Analyze current issues, events and problems by benefiting from theoretical and historical knowledge of international trade and economics.
|
||||||
2 |
Develop suggestions for international trade policies by determining economic problems in the macro level.
|
||||||
3 |
Apply commercial applications in consideration of knowledge gained in financing and management of international trade by being inclusive of international market
|
||||||
4 |
Discuss the effects of commercial and financial globalization processes on the income distribution, by benefiting from data.
|
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
|||
---|---|---|---|
Workload for Learning & Teaching Activities |
|||
Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
Lecture & In-Class Activities | 14 | 3 | 42 |
Preliminary & Further Study | 14 | 3 | 42 |
Land Surveying | 0 | 0 | 0 |
Group Work | 0 | 0 | 0 |
Laboratory | 0 | 0 | 0 |
Reading | 10 | 2 | 20 |
Assignment (Homework) | 0 | 0 | 0 |
Project Work | 0 | 0 | 0 |
Seminar | 0 | 0 | 0 |
Internship | 0 | 0 | 0 |
Technical Visit | 0 | 0 | 0 |
Web Based Learning | 0 | 0 | 0 |
Implementation/Application/Practice | 0 | 0 | 0 |
Practice at a workplace | 0 | 0 | 0 |
Occupational Activity | 0 | 0 | 0 |
Social Activity | 0 | 0 | 0 |
Thesis Work | 0 | 0 | 0 |
Field Study | 0 | 0 | 0 |
Report Writing | 0 | 0 | 0 |
Final Exam | 1 | 1 | 1 |
Preparation for the Final Exam | 5 | 5 | 25 |
Mid-Term Exam | 1 | 1 | 1 |
Preparation for the Mid-Term Exam | 0 | 0 | 0 |
Short Exam | 0 | 0 | 0 |
Preparation for the Short Exam | 0 | 0 | 0 |
TOTAL | 45 | 0 | 131 |
Total Workload of the Course Unit | 131 | ||
Workload (h) / 25.5 | 5,1 | ||
ECTS Credits allocated for the Course Unit | 5,0 |