Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
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SOS349 | SOCIOLOGY OF CULTURE | 5 | 3 | 3 | 5 |
GENERAL INFORMATION |
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Language of Instruction : | Turkish |
Level of the Course Unit : | BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle |
Type of the Course : | Elective |
Mode of Delivery of the Course Unit | - |
Coordinator of the Course Unit | Prof. KAMİL KAYA |
Instructor(s) of the Course Unit | Assist.Prof. RAHEB MOHAMMADI GHANBARLOU |
Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
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Objectives of the Course Unit: | This course aims to examine the relationship between social structure and culture in basic sociological approaches and to explain the functional role of culture in the continuity of social structure. Besides, gaining the student the ability to make evaluations about the changing concept of culture with globalization. |
Contents of the Course Unit: | Contents of the course include; defining the concept of culture, dealing with the concept in classical and contemporary sociological discussion, the relation of culture with other social institutions, the use of culture, and cultural discussions in Turkey along with the concept of culture and globalization. |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
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Defines the concept of culture within the framework of its relationship with the social structure. |
Summarizes the classical approaches developed in relation to the concept of culture. |
Summarizes the contemporary approaches developed in relation to the concept of culture. |
Interprets the development and change of culture in a society by taking into account both local and global developments. |
Distinguishes the social function of culture. |
Evaluates qualitative and quantitative data of the research on culture in Turkey. |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
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Week | Preparatory | Topics(Subjects) | Method |
1 | - | What is culture? | Lecture, Question and Answer, Discussion |
2 | Reading | Culture concept in classical theories | Lecture, Question and Answer, Discussion |
3 | Reading | Social integration and culture; Parsons | Lecture, Question and Answer, Discussion |
4 | Reading | Culture as an ideology; Marxism | Lecture, Question and Answer, Discussion |
5 | Reading | Ritual, holiness and classification; Durkheim and culture | Lecture, Question and Answer, Discussion |
6 | Reading | Culture as a movement; Phenomenology | Lecture, Question and Answer, Discussion |
7 | Reading | Culture as a movement; Ethnomethodology | Lecture, Question and Answer, Discussion |
8 | - | MID-TERM EXAM | - |
9 | Reading | Culture as a movement; Symbolic Interactionism | Lecture, Question and Answer, Discussion |
10 | Reading | Frankfurt school and culture industry | Lecture, Question and Answer, Discussion |
11 | Reading | Frankfurt school and culture industry | Lecture, Question and Answer, Discussion |
12 | Reading | Globalization and culture | Lecture, Question and Answer, Discussion |
13 | Reading | Assessments on local culture and global culture | Lecture, Question and Answer, Discussion |
14 | Reading | Cultural discussions in Turkey | Lecture, Question and Answer, Discussion |
15 | Reading | Cultural discussions in Turkey | Lecture, Question and Answer, Discussion |
16 | - | FINAL EXAM | - |
17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
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Smith, Philip. (2005). Kulturel kuram. Istanbul: Babil Publications |
Bottomore, Tom. (2016). Frankfurt okulu ve elestirisi. Istanbul: Say Publications |
Tomlinson, John. (2013). Kuresellesme ve kultur. Istanbul: Ayrinti Publications |
Turner, Bryan S. (1956). Essays on the sociology of culture; collected works of Karl Mannheim. USA: Routledge |
ASSESSMENT |
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Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description |
Level of Contribution | |||||
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0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
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Theoretical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students define the concepts they learned and match them with their corresponding phenomena in the social world.
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5 | |||||
2 |
Students interpret concepts and theories taking into account their historical-cultural contexts.
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5 | |||||
3 |
Students compare sociological theories with reference to social problems.
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4 | |||||
4 |
Students distinguish the significance of ecological, social and economical sustainability for world’s future.
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1 | |||||
5 |
Students develop their knowledge on sustainability by the use of information and communication technologies.
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1 |
KNOWLEDGE |
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Factual |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students evaluate qualitative and quantitative data of sociological research studies.
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2 | |||||
2 |
Students analyse the complicated interactions between the social, cultural, political, economical and demographical phenomena of the global world.
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4 |
SKILLS |
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Cognitive |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students design a research by their acquired knowledge and experience.
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1 |
SKILLS |
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Practical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students research field study considering the principle of cultural relativity, scientific and ethical values.
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3 | |||||
2 |
Students efficiently apply the most suitable information and communication technologies in their studies.
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1 | |||||
3 |
Students use their knowledge on ecological, social and economical sustainability in all aspects of their lives.
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1 |
OCCUPATIONAL |
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Autonomy & Responsibility |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students research on problems which reflect on their fields in the global world undergoing rapid and profound change.
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1 |
OCCUPATIONAL |
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Learning to Learn |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students criticize their advanced knowledge and skills in an analytical manner.
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5 | |||||
2 |
Students develop their knowledge and skills within the frame of scientific, technological and current developments via adopting the principle of lifelong learning.
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2 | |||||
3 |
Students act ethically impartial in their research studies.
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1 |
OCCUPATIONAL |
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Communication & Social |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students criticize their advanced knowledge and skills in an analytical manner.
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4 |
OCCUPATIONAL |
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Occupational and/or Vocational |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students apply the principle of cultural relativity, scientific and ethical values with reference to sustainability throughout their studies in their careers.
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2 |
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
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Workload for Learning & Teaching Activities |
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Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
Lecture & In-Class Activities | 14 | 3 | 42 |
Preliminary & Further Study | 13 | 2 | 26 |
Land Surveying | 0 | 0 | 0 |
Group Work | 0 | 0 | 0 |
Laboratory | 0 | 0 | 0 |
Reading | 12 | 4 | 48 |
Assignment (Homework) | 0 | 0 | 0 |
Project Work | 0 | 0 | 0 |
Seminar | 0 | 0 | 0 |
Internship | 0 | 0 | 0 |
Technical Visit | 0 | 0 | 0 |
Web Based Learning | 0 | 0 | 0 |
Implementation/Application/Practice | 0 | 0 | 0 |
Practice at a workplace | 0 | 0 | 0 |
Occupational Activity | 0 | 0 | 0 |
Social Activity | 0 | 0 | 0 |
Thesis Work | 0 | 0 | 0 |
Field Study | 0 | 0 | 0 |
Report Writing | 0 | 0 | 0 |
Final Exam | 1 | 1 | 1 |
Preparation for the Final Exam | 1 | 6 | 6 |
Mid-Term Exam | 1 | 1 | 1 |
Preparation for the Mid-Term Exam | 1 | 4 | 4 |
Short Exam | 0 | 0 | 0 |
Preparation for the Short Exam | 0 | 0 | 0 |
TOTAL | 43 | 0 | 128 |
Total Workload of the Course Unit | 128 | ||
Workload (h) / 25.5 | 5 | ||
ECTS Credits allocated for the Course Unit | 5,0 |