Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
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SOS354 | SOCIOLOGY OF INSTITUTIONS | 5 | 3 | 3 | 5 |
GENERAL INFORMATION |
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Language of Instruction : | Turkish |
Level of the Course Unit : | BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle |
Type of the Course : | Elective |
Mode of Delivery of the Course Unit | - |
Coordinator of the Course Unit | Prof. KAMİL KAYA |
Instructor(s) of the Course Unit | |
Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
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Objectives of the Course Unit: | This course aims to explain the concept of social institution, to provide an understanding of the role of social institutions in the organization and existence of society and to reveal the functional relationship between the individual and the social institutions. In this course, it is aimed to give students a good understanding of the subject by giving examples of concrete and everyday life related to social institutions. |
Contents of the Course Unit: | Contents of the course include the answers to the questions of what the social institution is, what makes the social institutions, why the society needs social institutions, why the social institutions need the individual and how the social structure is maintained. |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
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Defines the concept of social institution. |
Summarizes the theoretical approaches about the relationship between individual and social institutions. |
Gives examples to family institutions such as family, religion, law, education and politics. |
Distinguishes the functions of social institutions. |
Evaluates the functions of social institutions in the continuity of social order. |
Criticizes the functions of social institutions with examples from daily life. |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
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Week | Preparatory | Topics(Subjects) | Method |
1 | - | What is social institution? | Lecture, Question and Answer, Discussion |
2 | Reading | Functions of Institutions and Social Order | Lecture, Question and Answer, Discussion |
3 | Reading | Approaches developed for Social Institutions; conservative and innovative approaches | Lecture, Question and Answer, Discussion |
4 | Reading | Institution – Individual relationship and maintenance of structure | Lecture, Question and Answer, Discussion |
5 | Reading | Institution – Individual relationship and maintenance of structure | Lecture, Question and Answer, Discussion |
6 | Reading | Family; a social institution | Lecture, Question and Answer, Discussion |
7 | Reading | Religion; a social institution | Lecture, Question and Answer, Discussion |
8 | - | MID-TERM EXAM | - |
9 | Reading | Education; a social institution | Lecture, Question and Answer, Discussion |
10 | Reading | Politics; a social institution | Lecture, Question and Answer, Discussion |
11 | Reading | Politics; a social institution | Lecture, Question and Answer, Discussion |
12 | Reading | Economy; a social institution | Lecture, Question and Answer, Discussion |
13 | Reading | Economy; a social institution | Lecture, Question and Answer, Discussion |
14 | Reading | New social concepts in the changing world | Lecture, Question and Answer, Discussion |
15 | Reading | Free time; a social institution | Lecture, Question and Answer, Discussion |
16 | - | FINAL EXAM | - |
17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
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Aydın, Mustafa. (2015). Kurumlar sosyolojisi; kurumlara baslangic cercevesinde bir calisma. Istanbul: Acilim Bookstore |
Douglas, Mary. (2016). Kurumlar nasil dusunur?. Istanbul: Ithaki Publications |
Tatlican, Umit. (2011). Sosyoloji ve sosyal teori yazilari. (225-311) Bursa: Sentez Press. |
Hechter, Michael, Karl-Dieter Opp, and Reinhard Wippler, eds. (2017)Social institutions: their emergence, maintenance and effects. Routledge, Taylor & Francis Group. |
ASSESSMENT |
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Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description |
Level of Contribution | |||||
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0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
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Theoretical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students define the concepts they learned and match them with their corresponding phenomena in the social world.
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5 | |||||
2 |
Students interpret concepts and theories taking into account their historical-cultural contexts.
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5 | |||||
3 |
Students compare sociological theories with reference to social problems.
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4 | |||||
4 |
Students distinguish the significance of ecological, social and economical sustainability for world’s future.
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1 | |||||
5 |
Students develop their knowledge on sustainability by the use of information and communication technologies.
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1 |
KNOWLEDGE |
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Factual |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students evaluate qualitative and quantitative data of sociological research studies.
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3 | |||||
2 |
Students analyse the complicated interactions between the social, cultural, political, economical and demographical phenomena of the global world.
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4 |
SKILLS |
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Cognitive |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students design a research by their acquired knowledge and experience.
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1 |
SKILLS |
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Practical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students research field study considering the principle of cultural relativity, scientific and ethical values.
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1 | |||||
2 |
Students efficiently apply the most suitable information and communication technologies in their studies.
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1 | |||||
3 |
Students use their knowledge on ecological, social and economical sustainability in all aspects of their lives.
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1 |
OCCUPATIONAL |
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Autonomy & Responsibility |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students research on problems which reflect on their fields in the global world undergoing rapid and profound change.
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1 |
OCCUPATIONAL |
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Learning to Learn |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students criticize their advanced knowledge and skills in an analytical manner.
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2 | |||||
2 |
Students develop their knowledge and skills within the frame of scientific, technological and current developments via adopting the principle of lifelong learning.
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1 | |||||
3 |
Students act ethically impartial in their research studies.
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1 |
OCCUPATIONAL |
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Communication & Social |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students criticize their advanced knowledge and skills in an analytical manner.
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5 |
OCCUPATIONAL |
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Occupational and/or Vocational |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students apply the principle of cultural relativity, scientific and ethical values with reference to sustainability throughout their studies in their careers.
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1 |
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
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Workload for Learning & Teaching Activities |
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Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
Lecture & In-Class Activities | 14 | 3 | 42 |
Preliminary & Further Study | 13 | 2 | 26 |
Land Surveying | 0 | 0 | 0 |
Group Work | 0 | 0 | 0 |
Laboratory | 0 | 0 | 0 |
Reading | 12 | 4 | 48 |
Assignment (Homework) | 0 | 0 | 0 |
Project Work | 0 | 0 | 0 |
Seminar | 0 | 0 | 0 |
Internship | 0 | 0 | 0 |
Technical Visit | 0 | 0 | 0 |
Web Based Learning | 0 | 0 | 0 |
Implementation/Application/Practice | 0 | 0 | 0 |
Practice at a workplace | 0 | 0 | 0 |
Occupational Activity | 0 | 0 | 0 |
Social Activity | 0 | 0 | 0 |
Thesis Work | 0 | 0 | 0 |
Field Study | 0 | 0 | 0 |
Report Writing | 0 | 0 | 0 |
Final Exam | 1 | 1 | 1 |
Preparation for the Final Exam | 1 | 6 | 6 |
Mid-Term Exam | 1 | 1 | 1 |
Preparation for the Mid-Term Exam | 1 | 4 | 4 |
Short Exam | 0 | 0 | 0 |
Preparation for the Short Exam | 0 | 0 | 0 |
TOTAL | 43 | 0 | 128 |
Total Workload of the Course Unit | 128 | ||
Workload (h) / 25.5 | 5 | ||
ECTS Credits allocated for the Course Unit | 5,0 |