| Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
|---|---|---|---|---|---|
| PER345 | STERİLİZASYON VE DEZENFEKSİYON YÖNTEMLERİ | 5 | 2 | 2 | 4 |
SOURCE MATERIALS & RECOMMENDED READING |
|---|
| Fraise, A. P., Lambert, P. A., & Maillard, J. Y. (Eds.). (2008). Russell, Hugo & Ayliffe's Principles and Practice of Disinfection, Preservation & Sterilization. John Wiley & Sons |