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ISTANBUL GELİŞİM UNIVERSITY INFORMATION SYSTEM
ASSOCIATE DEGREE
BACHELOR'S DEGREE
MASTER'S DEGREE
DOCTOR OF PHILOSOPHY
GASTRONOMY AND CULINARY ARTS (ENGLİSH)
General Information
Aim and Objectives
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Total Course & Programme Outcome Relationship
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TYYC Program Outcomes Matrix
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Lesson FOOD PHOTOGRAPHY
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FOOD PHOTOGRAPHY COURSE IDENTIFICATION AND APPLICATION INFORMATION
Code
Name of the Course Unit
Semester
In-Class Hours (T+P)
Credit
ECTS Credit
GAS451
FOOD PHOTOGRAPHY
7
4
2
7
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to)