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PROFESSIONAL ENGLISH II PROGRAMME COURSE DESCRIPTION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
YDL204 PROFESSIONAL ENGLISH II 4 2 2 2

GENERAL INFORMATION

Language of Instruction : English
Level of the Course Unit : BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle
Type of the Course : Compulsory
Mode of Delivery of the Course Unit -
Coordinator of the Course Unit Assoc.Prof. MEHMET SOYAL
Instructor(s) of the Course Unit
Course Prerequisite No

OBJECTIVES AND CONTENTS

Objectives of the Course Unit: This course aims to improve student proficiency in presenting information to an audience on the several fields of study. Emphasis is placed on organising and developing ideas, reading for information, paraphrasing, referencing, and grammatical accuracy.
Contents of the Course Unit: This course covers current issues, theories, concepts, methods, and ideas in the several fields of study and texts associated with those fields of study.

KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to)

Discuss and interpret current theories, concepts, methods and ideas in the field of study.
Analyse the texts associated with their field of study.
Compile the target knowledge through the primary sources.
Demonstrate their knowledge of the field of study in a written exam or assignment.
Write a paragraph dealing with a subject in the field of study.

WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY

Week Preparatory Topics(Subjects) Method
1 - Terminology of Communications Programmed Learning
2 Video watching Terminology of Cinema and Television Programmed Learning
3 Reading Terminology of New media Videoconferencing
4 Video watching Terminology of Public Relations Programmed Learning
5 Video watching Terminology of Humanities Programmed Learning
6 Video watching Terminology of Literature Videoconferencing
7 Video watching Terminology of Psychology Programmed Learning
8 - MID-TERM EXAM -
9 Video watching, reading Terminology of Interpersonal Relations Programmed Learning
10 Reading Terminology of Sociology Programmed Learning
11 Video watching Terminology of Philosophy Programmed Learning
12 Video watching, reading Terminology of Environment Videoconferencing
13 Video watching, reading Terminology of Sustainability Programmed Learning
14 Reading Terminology of Multiculturalism Programmed Learning
15 Reading Terminology of Conflict Resolution Videoconferencing
16 - FINAL EXAM -
17 - FINAL EXAM -

SOURCE MATERIALS & RECOMMENDED READING

Kalat, J. W. (2017). Introduction to psychology. Australia: Cengage Learning.
LoBrutto, V. (2012). The art of motion picture editing: an essential guide to methods. New York. Allworth Press
Steinberg, S. R. (2009). Diversity and multiculturalism: A reader. New York, NY: Lang.
Weber, M. (2002). Basic concepts in sociology. New York: Citadel Press.

ASSESSMENT

Assessment & Grading of In-Term Activities Number of Activities Degree of Contribution (%) Description
Level of Contribution
0 1 2 3 4 5

CONTRIBUTION OF THE COURSE UNIT TO THE PROGRAMME LEARNING OUTCOMES

WORKLOAD & ECTS CREDITS OF THE COURSE UNIT

Workload for Learning & Teaching Activities

Type of the Learning Activites Learning Activities (# of week) Duration (hours, h) Workload (h)
Lecture & In-Class Activities 13 2 26
Preliminary & Further Study 12 1 12
Land Surveying 0 0 0
Group Work 0 0 0
Laboratory 0 0 0
Reading 0 0 0
Assignment (Homework) 0 0 0
Project Work 2 1 2
Seminar 0 0 0
Internship 0 0 0
Technical Visit 0 0 0
Web Based Learning 0 0 0
Implementation/Application/Practice 0 0 0
Practice at a workplace 0 0 0
Occupational Activity 0 0 0
Social Activity 0 0 0
Thesis Work 0 0 0
Field Study 0 0 0
Report Writing 0 0 0
Final Exam 1 1 1
Preparation for the Final Exam 1 6 6
Mid-Term Exam 1 1 1
Preparation for the Mid-Term Exam 1 4 4
Short Exam 1 4 4
Preparation for the Short Exam 0 0 0
TOTAL 32 0 56
Total Workload of the Course Unit 56
Workload (h) / 25.5 2,2
ECTS Credits allocated for the Course Unit 2,0