| 1 |
Literature Review, Individual Research |
Development of The Science of Nutrition and Dietetics from Past to Present |
Lecture |
| 2 |
Literature Review, Individual Research |
Nutrition and Dietetics Education-Training |
Lecture, Discussion |
| 3 |
Literature Review, Individual Research |
Time Management for Effective Career Planning and Continuous Professional Development |
Lecture, Discussion, Individual Study |
| 4 |
Individual Research, Web-Based Research |
The Place, Definition and Duties of Dietitian in Official Documents |
Lecture, Individual Study |
| 5 |
Individual Research, Web-Based Research |
Dietitians' Working Areas, Knowledge and Skills in the Field of Food and Nutrition |
Lecture |
| 6 |
Individual Research, Web-Based Research |
Basic and Professional Characteristics, Duties and Powers of a Dietitian |
Lecture, Discussion |
| 7 |
Individual Research, Web-Based Research |
Establishment and Activities of the Turkish Dietetics Association |
Lecture, Discussion |
| 8 |
Individual Research, Web- Based Research |
Clinical Dietitian |
Question-Answer, Lecture |
| 9 |
Individual Research, Web-Based Research |
Public Health Dietitian |
Lecture |
| 10 |
- |
MID-TERM EXAM |
- |
| 11 |
Group Research, Web-Based Research |
Dietitian and Mass Feeding Systems: Management, Organization and Leadership |
Lecture |
| 12 |
Individual Research, Web-Based Research |
Dietitian as Lecturer |
Lecture |
| 13 |
Group Research, Web-Based Research |
Dietitian and Entrepreneurship |
Lecture |
| 14 |
Literature Review, Individual Research |
Ethics and Importance of Dietitian Profession |
Lecture, Discussion |
| 15 |
Individual Research, Web-Based Research |
Dietitian Career Examples from the Field |
Lecture, Individual Study |
| 16 |
- |
FINAL EXAM |
- |
| 17 |
- |
FINAL EXAM |
- |