| 1 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Fundamental Concepts of Accounting |
Lecture, Discussion, Assessment |
| 2 |
Literature research and course preparation |
Uniform Accounting Plan on Foreign Trade Transactions |
Lecture, Discussion, Assessment |
| 3 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Register Transactions Based on Foreign Currency |
Lecture, Discussion, Assessment |
| 4 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Check Transactions Based on Foreign Currency |
Lecture, Discussion, Assessment |
| 5 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Bank Transactions Based on Foreign Currency |
Lecture, Discussion, Assessment |
| 6 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Bank Transactions Based on Foreign Currency |
Lecture, Discussion, Assessment |
| 7 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Bill Transactions Based on Foreign Currency |
Lecture, Discussion, Assessment |
| 8 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Bill Transactions Based on Foreign Currency |
Lecture, Discussion, Assessment |
| 9 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Direct Export Transactions |
Lecture, Discussion, Assessment |
| 10 |
- |
MID-TERM EXAM |
- |
| 11 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Export Registered Sales Transactions |
Lecture, Discussion, Assessment |
| 12 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Service Export Transactions and Calculation of Foreign Travel Expenses |
Lecture, Discussion, Assessment |
| 13 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Good Import Transactions |
Lecture, Discussion, Assessment |
| 14 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Accounting of Machinery and Service Import Transactions |
Lecture, Discussion, Assessment |
| 15 |
Creating the first impression in the student, preparing the presentation about the course content and methods |
Calculation of Unit Cost for Goods Imported in Same Lot |
Lecture, Discussion, Assessment |
| 16 |
- |
FINAL EXAM |
- |
| 17 |
- |
FINAL EXAM |
- |