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INTRODUCTION TO BUSINESS MANAGEMENT COURSE IDENTIFICATION AND APPLICATION INFORMATION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
IBY101 INTRODUCTION TO BUSINESS MANAGEMENT 1 3 3 6

WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY
Week Preparatory Topics(Subjects) Method
1 - Definition of needs, goods and services and economical operations Lecture,Question-Answer, Discussion
2 Reading Book Production and Production factors, Corporate process Lecture,Question-Answer, Discussion
3 Reading Book Definition of Corporate and Factors defining Corporate Lecture,Question-Answer, Discussion
4 Reading Book Definition of Productivity, Economical and Rantability, Event Study Lecture,Question-Answer, Discussion
5 Reading Book Definition and analize of Enterpreuner and Manager Lecture,Question-Answer, Discussion
6 Reading Book Business environment and environment factors Lecture,Question-Answer, Discussion
7 Reading Book Study of Business types on different criteries Lecture,Question-Answer, Discussion
8 - MID-TERM EXAM -
9 Reading Book Methodology of Business administration Lecture,Question-Answer, Discussion
10 Reading Book Goals of Business administration Lecture,Question-Answer, Discussion
11 Reading Book Terms of cost and income Lecture,Question-Answer, Discussion
12 Reading Book analize of business goals Lecture,Question-Answer, Discussion
13 Reading Book Establishing of corporates and feasibility studies Lecture,Question-Answer, Discussion
14 Reading Book Capacity and optimal corporate size Lecture,Question-Answer, Discussion
15 Reading Book Economical Merges of Companies Lecture,Question-Answer, Discussion
16 - FINAL EXAM -
17 - FINAL EXAM -