Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
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ILT257 | DIGITAL VIDEO EDITING I | 3 | 4 | 2 | 7 |
GENERAL INFORMATION |
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Language of Instruction : | Turkish |
Level of the Course Unit : | BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle |
Type of the Course : | Compulsory |
Mode of Delivery of the Course Unit | - |
Coordinator of the Course Unit | Assist.Prof. ASLI KASAR |
Instructor(s) of the Course Unit | Lecturer AHMET BİKİÇ |
Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
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Objectives of the Course Unit: | This course aims to provide the students to analyze the recorded videos correctly, sort them properly and edit them using digital editing programs from an aesthetic point of view. |
Contents of the Course Unit: | Contents of the course include explaining the definition, purpose and history of editing. Main topics to consider when sorting videos to be edited will be shown to students with sample videos. Then, the videos recorded with the camera will be given an aesthetic perspective, supported by sound and music with the help of an editing program, and turned into a program, promotion or advertising film complying with TV broadcasting standards. |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
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Define the history of video and editing. |
Explain the basic concepts of editing. |
Analyze the importance of editing and the meaning given to video. |
Apply the punctuation marks of editing. |
Develop projects with sound, music, animation. |
Compare editing types and techniques by examining films and TV series. |
Illustrate the importance and meaning of editing in television and cinema on the works done. |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
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Week | Preparatory | Topics(Subjects) | Method |
1 | Reading | Introduction to Editing | Lecture, Practice, Illustration |
2 | Reading and Following Visual Sources | Importance and history of Editing, Digital and Analogue Editing | Lecture, Practice, Illustration |
3 | Reading and Following Visual Sources | Editing Aims, Editing for the quality of the production | Lecture, Practice, Illustration |
4 | Reading and Following Visual Sources | Types of Editing | Lecture, Practice, Illustration |
5 | Reading and Following Visual Sources | Introduction to the editing programme to be used practically | Lecture, Practice, Illustration |
6 | Reading and Following Visual Sources | Publication systems used in the World and in Turkey and characteristics of this system | Lecture, Practice, Illustration |
7 | Reading and Following Visual Sources | Publication systems used in the World and in Turkey and characteristics of this system | Lecture, Practice, Illustration |
8 | - | MID-TERM EXAM | - |
9 | Reading and Following Visual Sources | Review | Lecture, Practice, Illustration |
10 | Reading and Following Visual Sources | Introduction to the system settings of the editing programme Edius | Lecture, Practice, Illustration |
11 | Reading and Following Visual Sources | Introduction to the Interface of the editing programme Edius | Lecture, Practice, Illustration |
12 | Reading and Following Visual Sources | Tasks and processing types of Editing programme windows and using them practically | Lecture, Practice, Illustration |
13 | Reading and Following Visual Sources | Tasks and processing types of Editing programme windows and using them practically | Lecture, Practice, Illustration |
14 | Reading and Following Visual Sources | Image Analysis, Plan Selection | Lecture, Practice, Illustration |
15 | Reading and Following Visual Sources | Rough Cut (Assamble) Fine cut (Insert) | Lecture, Practice, Illustration |
16 | - | FINAL EXAM | - |
17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
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Canikligil I. (2015). Diital Video ile Sinema. Alfa Publications, Istanbul. |
Kucukerdogan, B. (2014). Sinemada Kurgu ve Eisenstein. Hayalperest Publications, Istanbul. |
Akdogan, S. (2015). El yapimi Sinema. Medya Academy Publications, Ankara. |
ASSESSMENT |
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Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description |
Level of Contribution | |||||
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0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
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Theoretical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
The students will be able to explain him/herself in verbally and orally in Turkish and at least in one foreign language in order to be able to work together with the professional persons and institutions.
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1 |
KNOWLEDGE |
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Factual |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
The students will be able to define the basic concepts in the field of communication and design
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4 |
SKILLS |
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Cognitive |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
The students will be able to create designs by processing technical information in the field of Communication and Digital Visual Design.
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5 |
SKILLS |
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Practical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
The students will be able to make applications in the field of Digital Design and Multimedia.
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5 | |||||
2 |
The students will be able to use the softwares required for each stage of the post-production process in a communication facility.
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5 |
OCCUPATIONAL |
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Autonomy & Responsibility |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
The students will be able to solve communication, design and artistic problems individually and as well as a member of a team in the field of digital media design.
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3 |
OCCUPATIONAL |
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Learning to Learn |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
The students will be able to interpret communication, social and design concepts used in the discipline of Communication Design.
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3 |
OCCUPATIONAL |
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Communication & Social |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she follows the artistic agenda of the day.
He/she produces written and oral works based on the oral and written communication agenda of the day.
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3 | |||||
2 |
The students will be able to develop projects within an interdisciplinary perspective, conscious of being a communicator and designer.
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5 |
OCCUPATIONAL |
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Occupational and/or Vocational |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
The students will be able to formulate various analytical visual communication strategies using the knowledge of communication and design science in the construction and implementation of sustainable design principles.
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5 | |||||
2 |
The students will be able to create designs using advanced computer softwares and information-communication technologies that are required by the discipline of Communication Design .
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5 | |||||
3 |
The students will be able to develop campaigns aimed at solving political and social visual communication problems by taking advantage of the historical and theoretical knowledge of the discipline of Communication Design.
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5 |
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
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Workload for Learning & Teaching Activities |
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Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
Lecture & In-Class Activities | 14 | 2 | 28 |
Preliminary & Further Study | 0 | 0 | 0 |
Land Surveying | 0 | 0 | 0 |
Group Work | 0 | 0 | 0 |
Laboratory | 0 | 0 | 0 |
Reading | 14 | 3 | 42 |
Assignment (Homework) | 0 | 0 | 0 |
Project Work | 0 | 0 | 0 |
Seminar | 0 | 0 | 0 |
Internship | 0 | 0 | 0 |
Technical Visit | 0 | 0 | 0 |
Web Based Learning | 0 | 0 | 0 |
Implementation/Application/Practice | 14 | 2 | 28 |
Practice at a workplace | 0 | 0 | 0 |
Occupational Activity | 0 | 0 | 0 |
Social Activity | 0 | 0 | 0 |
Thesis Work | 0 | 0 | 0 |
Field Study | 0 | 0 | 0 |
Report Writing | 0 | 0 | 0 |
Final Exam | 1 | 40 | 40 |
Preparation for the Final Exam | 0 | 0 | 0 |
Mid-Term Exam | 1 | 40 | 40 |
Preparation for the Mid-Term Exam | 0 | 0 | 0 |
Short Exam | 0 | 0 | 0 |
Preparation for the Short Exam | 0 | 0 | 0 |
TOTAL | 44 | 0 | 178 |
Total Workload of the Course Unit | 178 | ||
Workload (h) / 25.5 | 7 | ||
ECTS Credits allocated for the Course Unit | 7,0 |