TR EN

MATERNAL AND CHILD NUTRITION PROGRAMME COURSE DESCRIPTION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
CGY141E MATERNAL AND CHILD NUTRITION 1 2 2 3

GENERAL INFORMATION

Language of Instruction : English
Level of the Course Unit : BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle
Type of the Course : Compulsory
Mode of Delivery of the Course Unit -
Coordinator of the Course Unit Assist.Prof. NURTEN ELKİN
Instructor(s) of the Course Unit Prof. WILLIAM MOSIER
Course Prerequisite No

OBJECTIVES AND CONTENTS

Objectives of the Course Unit: It is aimed to gain knowledge about physiological, metabolic and endocrine changes during pregnancy and lactation period and the importance of nutrition in infancy, childhood and adolescent period.
Contents of the Course Unit: General concepts of nutrition, nutrition in pregnancy-lactation period, nutrition in infancy, nutrition in preschool children, nutrition in school age children, nutrition in adolescence, nutritional problems and adequate and balanced nutrition principles

KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to)

Separetes nutritional problems during pregnancy, lactation and children in the world and Turkey.
Summarizes the nutritional requirements and recommendations during pregnancy and lactation.
Explains the importance of breast milk.
Explains the nutritional requirements and recommendations of preschool, school age and adolescent period.
Explains nutritional problems and solutions in infancy and childhood.

WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY

Week Preparatory Topics(Subjects) Method
1 Literature review, presentation Basic concepts of nutrition Lecture, Discussion
2 Literature review, presentation Basic concepts of nutrition Lecture, Discussion
3 Literature review, presentation Food groups and principles of healthy nutrition Lecture, Discussion
4 Literature review, presentation The importance of child nutrition in the world and Turkey Lecture, Discussion, Case example
5 Literature review, presentation Physiology of pregnancy, dietary requirements in pregnancy Lecture, Discussion, Case example
6 Literature review, presentation Physiology of lactation, dietary requirements in lactation Lecture, Discussion, Case example
7 Literature review, presentation Nutrition in premature babies, the importance of breast milk Lecture, Discussion, Case example
8 - MID-TERM EXAM -
9 Literature review, presentation Complementary nutrition and nutrition in infancy Lecture, Discussion
10 Literature review, presentation Nutrition in preschool children Lecture, Discussion, Case example
11 Literature review, presentation Nutrition in school-age children Lecture, Discussion, Case example
12 Literature review, presentation Nutrition in adolescence Lecture, Discussion, Case example
13 Literature review, presentation Monitoring growth and development in children, Protein - energy malnutrition (PEM) Lecture, Discussion, Case example
14 Literature review, presentation Obesity and diet therapy in childhood and adolescence Lecture, Discussion, Case example
15 Literature review, presentation Health problems related to malnutrition and nutritional therapy Lecture, Discussion, Case example
16 - FINAL EXAM -
17 - FINAL EXAM -

SOURCE MATERIALS & RECOMMENDED READING

Mahan K.L., Raymond L.J., Krause's Food & the Nutrition Care Process, 14 th edition, Elsevier, 2017.
Baysal, A., (2018) Beslenme. (17.Baskı). Ankara: Hatiboğlu.
Gülden, K., Gökmen, H. (2017). Çocuk Hastalıklarında Beslenme Tedavisi. (6.Baskı). Ankara: Hatiboğlu.

ASSESSMENT

Assessment & Grading of In-Term Activities Number of Activities Degree of Contribution (%) Description
Level of Contribution
0 1 2 3 4 5

CONTRIBUTION OF THE COURSE UNIT TO THE PROGRAMME LEARNING OUTCOMES

KNOWLEDGE

Theoretical

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
To have advanced theoretical and applied knowledge supported by textbooks, application tools and other resources containing up-to-date information in the field of Child Development.
4

KNOWLEDGE

Factual

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
To have advanced theoretical and applied knowledge supported by textbooks, application tools and other resources containing up-to-date information in the field of Child Development.
4

SKILLS

Cognitive

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
To be able to use advanced theoretical and applied knowledge gained in the field of Child Development.
5

SKILLS

Practical

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
To be able to interpret and evaluate data, to define and analyze problems, to develop solutions based on research and evidence by using the advanced knowledge and skills acquired in the field of Child Development.
4

OCCUPATIONAL

Autonomy & Responsibility

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Being able to independently carry out an advanced study in the field of Child Development.
4
2
To be able to take responsibility individually and as a team member to solve complex unforeseen problems encountered in practices related to Child Development.
4
3
To be able to understand and manage the activities for the development of the employees under his/her responsibility within the framework of a project.
3

OCCUPATIONAL

Learning to Learn

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Being able to critically evaluate the advanced knowledge and skills acquired in the field of Child Development.
4
2
Ability to identify learning needs and direct learning.
3
3
Developing a positive attitude towards lifelong learning
4

OCCUPATIONAL

Communication & Social

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
To be able to inform relevant persons and institutions on issues related to Child Development; to be able to convey their thoughts and solutions to the problems verbally and in writing.
5
2
To be able to share with experts and non-experts, by supporting them with quantitative and qualitative data, their thoughts and solutions to problems in the field of Child Development.
4
3
Being able to organize and implement projects and activities for the social environment in which they live with the awareness of social responsibility.
4
4
To be able to follow the information in the field and communicate with colleagues by using a foreign language at least at the European Language Portfolio B1 General Level.
4
5
To be able to use information and communication technologies together with computer software at the Advanced Level of the European Computer Use License required by the Child Development field.
3

OCCUPATIONAL

Occupational and/or Vocational

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
To act in accordance with social, scientific, cultural and ethical values in the stages of collecting, interpreting, applying and announcing the results related to Child Development.
5
2
To have sufficient awareness of the universality of social rights, social justice, quality culture and protection of cultural values, environmental protection, occupational health and safety.
4

WORKLOAD & ECTS CREDITS OF THE COURSE UNIT

Workload for Learning & Teaching Activities

Type of the Learning Activites Learning Activities (# of week) Duration (hours, h) Workload (h)
Lecture & In-Class Activities 14 2 28
Preliminary & Further Study 14 2 28
Land Surveying 0 0 0
Group Work 0 0 0
Laboratory 0 0 0
Reading 7 2 14
Assignment (Homework) 0 0 0
Project Work 0 0 0
Seminar 0 0 0
Internship 0 0 0
Technical Visit 0 0 0
Web Based Learning 0 0 0
Implementation/Application/Practice 0 0 0
Practice at a workplace 0 0 0
Occupational Activity 0 0 0
Social Activity 0 0 0
Thesis Work 0 0 0
Field Study 0 0 0
Report Writing 0 0 0
Final Exam 1 1 1
Preparation for the Final Exam 1 2 2
Mid-Term Exam 1 1 1
Preparation for the Mid-Term Exam 1 2 2
Short Exam 0 0 0
Preparation for the Short Exam 0 0 0
TOTAL 39 0 76
Total Workload of the Course Unit 76
Workload (h) / 25.5 3
ECTS Credits allocated for the Course Unit 3,0