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ENTREPRENEURSHIP PROGRAMME COURSE DESCRIPTION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
ENT402 ENTREPRENEURSHIP 5 3 3 5

GENERAL INFORMATION

Language of Instruction : English
Level of the Course Unit : BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle
Type of the Course : Elective
Mode of Delivery of the Course Unit -
Coordinator of the Course Unit Assist.Prof. GÜLŞEN FİLAZOĞLU ÇOKLUK
Instructor(s) of the Course Unit
Course Prerequisite No

OBJECTIVES AND CONTENTS

Objectives of the Course Unit: This course offers a framework for understanding the entrepreneurial process and exposes students to challenges, problems, and issues faced by entrepreneurs who start new businesses. Additionally, students understand the role and importance of entrepreneurship for economic development, develop personal creativity and entrepreneurial initiative and understand the stages of the entrepreneurial process and the resources needed for the successful development of entrepreneurial ventures. Finally, students identify the risks, returns, and other aspects of entrepreneurship as a potential career.
Contents of the Course Unit: Contents of the course include entrepreneurship and its historical perspective, the mind-set of entrepreneurs and their creative thinking while generating new entries, and identifying/analyzing domestic and international opportunities while protecting their ideas and other legal issues. This course also embraces the subjects for the entrepreneur candidates as in how to prepare entrepreneurship process, business model and strategies and how to prepare and present a business plan, marketing plan, organizational plan and financial plan.

KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to)

Student will be able to explain basic terms related to entrepreneurship, analyze the business environment in order to identify business opportunities, make ethic decisions to do right things, read the trends in the market, create and generate new ideas and interpret their own business plan

WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY

Week Preparatory Topics(Subjects) Method
1 Reading Entrepreneurship Concept, Its Historical Development, Entrepreneurship Process, Features of Entrepreneurship Lecture & Question and Answer
2 Reading Creativity and Inventiveness in Entrepreneurship Lecture & Question and Answer
3 Reading Business Establishment Process: Business Types, Establishment Types, Taking on an Existing Business Lecture & Question and Answer
4 Reading Business Model Concept, Its Types and Formation Lecture & Question and Answer
5 Reading Forming Business Strategies Lecture & Question and Answer
6 Reading Job Plan Concept and Preparing Job Plans Lecture & Question and Answer
7 Reading Parts of Job Plan: Product /service and strategies Lecture & Question and Answer
8 - MID-TERM EXAM -
9 Reading Parts of Job Plan: Marketing Plan and Strategies Lecture & Question and Answer
10 Reading Parts of Job Plan: Financial Plan and Production Plan Lecture & Question and Answer
11 Reading Parts of Job Plan: Production Plan Lecture & Question and Answer
12 Reading Parts of Job Plan: Management Plan Lecture & Question and Answer
13 Reading Organizations Supporting Entrepreneurship in our Country and Supporting Conditions 1 Lecture & Question and Answer
14 Reading Organizations Supporting Entrepreneurship in our Country and Supporting Conditions 2 Lecture & Question and Answer
15 Reading General Revision Lecture & Question and Answer
16 - FINAL EXAM -
17 - FINAL EXAM -

SOURCE MATERIALS & RECOMMENDED READING

Zucchella, A., Hagen, B. International Entrepreneurship, Elgar.
Innovation and Entrepreneurship (2018), Britannica Educational Publishing
Baron, R.A., Hmieleski, K.M. Essentials of Entrepreneurship Second Edition, Elgar.

ASSESSMENT

Assessment & Grading of In-Term Activities Number of Activities Degree of Contribution (%) Description
Level of Contribution
0 1 2 3 4 5

CONTRIBUTION OF THE COURSE UNIT TO THE PROGRAMME LEARNING OUTCOMES

KNOWLEDGE

Theoretical

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Use information sources, including the most effective methods and current information related to psychology and auxiliary disciplines at a high level. (Bloom 3)
2
Identify problems in psychology and produce solutions. (Blooms 3)

KNOWLEDGE

Factual

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Distinguish normal and abnormal behaviors. (Blooms 2)
2
Interpret and report psychology research. (Bloom 3)

SKILLS

Cognitive

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Establish connections between psychology and other social sciences. (Bloom 4)

SKILLS

Practical

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Apply psychological tests. (Bloom 3).
2
Gain knowledge and skills about contemporary psychology theories and integrate this knowledge and skills to help individuals. (Bloom 6)
3
Conduct various experiments in the field of psychology. (Bloom 6)

OCCUPATIONAL

Autonomy & Responsibility

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Collaborate with the necessary institutions and individuals in the field studies. (6)

OCCUPATIONAL

Learning to Learn

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Integrate developments in psychology with existing knowledge. (Blooms 6)
2
Scientifically analyze human behavior. (Bloom 4)

OCCUPATIONAL

Communication & Social

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Express his/her knowledge and thoughts about the field in a fluent and understandable manner both written and verbally. (Bloom 2)
2
Recognize the individual, national and universal influences of problems in the field of psychology

OCCUPATIONAL

Occupational and/or Vocational

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
Integrate the knowledge of computer software, hardware and statistics required by the field of psychology. (blooms 6)
2
Survey the developments in information and communication technologies. (Bloom 4)
3
Support social projects related to psychology. (Blooms 5)

WORKLOAD & ECTS CREDITS OF THE COURSE UNIT

Workload for Learning & Teaching Activities

Type of the Learning Activites Learning Activities (# of week) Duration (hours, h) Workload (h)
Lecture & In-Class Activities 14 3 42
Preliminary & Further Study 13 3 39
Land Surveying 0 0 0
Group Work 0 0 0
Laboratory 0 0 0
Reading 0 0 0
Assignment (Homework) 0 0 0
Project Work 0 0 0
Seminar 0 0 0
Internship 0 0 0
Technical Visit 0 0 0
Web Based Learning 0 0 0
Implementation/Application/Practice 0 0 0
Practice at a workplace 0 0 0
Occupational Activity 0 0 0
Social Activity 0 0 0
Thesis Work 0 0 0
Field Study 0 0 0
Report Writing 0 0 0
Final Exam 1 1 1
Preparation for the Final Exam 7 4 28
Mid-Term Exam 1 1 1
Preparation for the Mid-Term Exam 5 3 15
Short Exam 0 0 0
Preparation for the Short Exam 0 0 0
TOTAL 41 0 126
Total Workload of the Course Unit 126
Workload (h) / 25.5 4,9
ECTS Credits allocated for the Course Unit 5,0