GENERAL CHEMISTRY PROGRAMME COURSE DESCRIPTION

Code	Name of the Course Unit	Semester	In-Class Hours (T+P)	Credit	ECTS Credit
BEY147	GENERAL CHEMISTRY	1	2	2	5

GENERAL INFORMATION
Language of Instruction :	Turkish
Level of the Course Unit :	BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle
Type of the Course :	Compulsory
Mode of Delivery of the Course Unit	-
Coordinator of the Course Unit	Assist.Prof. HATİCE MERVE BAYRAM
Instructor(s) of the Course Unit	Prof. SEYFETTİN ARDA ÖZTÜRKCAN
Course Prerequisite	No

OBJECTIVES AND CONTENTS
Objectives of the Course Unit:	It's aimed to gain knowledge about properties of matter, atomic, chemical compounds, chemical reactions, aqueous solutions, gases and simple gas laws, atomic electronic structure, periodic table, chemical bonds, thermochemistry, chemical kinetics and equilibrium, acids and bases, and solutions.
Contents of the Course Unit:	The properties of matter, atomic, chemical compounds, chemical reactions, aqueous solutions, gases and simple gas laws, atomic electronic structure, periodic table, chemical bonds, thermochemistry, chemical kinetics and chemical equilibrium, acids and bases, solutions.

KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to)
Calculate the acid-base balance in solutions.
Calculate the pH and concentrations of the solutions.
Solve questions about gas laws.
Explain the ideal gas law.
Explain the properties of matter.
Define the atomic structures and properties of the elements according to their position in the Periodic Table.
Define the properties of the elements according to their position in the Periodic Table.

WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY
Week	Preparatory	Topics(Subjects)	Method
1	Literature search, Group research, Individual research	Introduction to General Chemistry and Scientific Method	Lecture, Discussion
2	Literature search, Group research, Individual research	Matter, Structure and Properties of Matter	Lecture, Discussion
3	Literature search, Group research, Individual research	Classification and Separation of Matters	Lecture, Discussion
4	Literature search, Group research, Individual research	Units and Conversion Factor	Lecture, Discussion
5	Literature search, Group research, Individual research	Atoms and Atomic Theories	Lecture, Discussion
6	Literature search, Group research, Individual research	Atoms and the Periodic Table	Lecture, Discussion
7	Literature search, Group research, Individual research	The Mole Concept and Avagadro's Number	Lecture, Discussion
8	-	MID-TERM EXAM	-
9	Literature search, Group research, Individual research	Chemical Bonds	Lecture, Discussion
10	Literature search, Group research, Individual research	pH Concept	Lecture, Discussion
11	Literature search, Group research, Individual research	Solutions and Solubility	Lecture, Discussion
12	Literature search, Group research, Individual research	Acids	Lecture, Discussion
13	Literature search, Group research, Individual research	Bases	Lecture, Discussion
14	Literature search, Group research, Individual research	Gases	Lecture, Discussion
15	Literature search, Group research, Individual research	Chemical Reactions	Lecture, Discussion
16	-	FINAL EXAM	-
17	-	FINAL EXAM	-

SOURCE MATERIALS & RECOMMENDED READING
Petrucci, R. H.; Harwood, W. S.; Herring, F. G. (2012). Genel Kimya, İlkeler ve Modern Uygulamalar 1 (Çeviri Editörü: Uyar, T. Aksoy, S). Ankara: Palme Yayıncılık.
Petrucci, R. H.; Harwood, W. S.; Herring, F. G. (2015). Genel Kimya, İlkeler ve Modern Uygulamalar 2 (Çeviri Editörü: Uyar, T. Aksoy, S). Ankara: Palme Yayıncılık.

ASSESSMENT
Assessment & Grading of In-Term Activities	Number of Activities	Degree of Contribution (%)	Description

Level of Contribution
0	1	2	3	4	5

KNOWLEDGE
Theoretical
	Programme Learning Outcomes	Level of Contribution
		0	1	2	3	4	5
1	Define the theoretical and practical concepts which comprise the required basic professional knowledge related to medicine and science.				3

KNOWLEDGE
Factual
	Programme Learning Outcomes	Level of Contribution
		0	1	2	3	4	5
1	Requires the level of nutrition and dietetics, medical and related science and technology defines the concepts of theoretical and applied knowledge-based.				3

SKILLS
Cognitive
	Programme Learning Outcomes	Level of Contribution
		0	1	2	3	4	5
1	Describe the advanced level of knowledge and skills in the fields of nutrition and dietetics based on medical and natural sciences,					4

SKILLS
Practical
	Programme Learning Outcomes	Level of Contribution
		0	1	2	3	4	5
1	Recognize advanced level of theoretical and practical knowledge related to nutrients and nutrition, dietetics, community nutrition and institutional food service systems			2

OCCUPATIONAL
Autonomy & Responsibility
	Programme Learning Outcomes	Level of Contribution
		0	1	2	3	4	5
1	Take responsibility both as a team member and individually in order to provide that unforeseen complex activities faced in the practices in his/her field are carried out.	0

OCCUPATIONAL
Learning to Learn
	Programme Learning Outcomes	Level of Contribution
		0	1	2	3	4	5
1	Evaluate the advanced knowledge and skills s/he has acquired in his/her field with a critical approach.			2

OCCUPATIONAL
Communication & Social
	Programme Learning Outcomes	Level of Contribution
		0	1	2	3	4	5
1	Share his/her ideas and solution proposals for problems related to the issues in his/her field with professionals and non-professionals with the support of qualitative and quantitative data.			2

OCCUPATIONAL
Occupational and/or Vocational
	Programme Learning Outcomes	Level of Contribution
		0	1	2	3	4	5
1	Discharge the responsibilities, duties and obligations in accordance with the rules and regulations of professional ethics related to nutrition and dietetics			2

WORKLOAD & ECTS CREDITS OF THE COURSE UNIT
Workload for Learning & Teaching Activities
Type of the Learning Activites	Learning Activities (# of week)	Duration (hours, h)	Workload (h)
Lecture & In-Class Activities	14	2	28
Preliminary & Further Study	14	2	28
Land Surveying	0	0	0
Group Work	0	0	0
Laboratory	0	0	0
Reading	0	0	0
Assignment (Homework)	0	0	0
Project Work	0	0	0
Seminar	0	0	0
Internship	0	0	0
Technical Visit	0	0	0
Web Based Learning	0	0	0
Implementation/Application/Practice	0	0	0
Practice at a workplace	0	0	0
Occupational Activity	0	0	0
Social Activity	0	0	0
Thesis Work	0	0	0
Field Study	0	0	0
Report Writing	0	0	0
Final Exam	1	1	1
Preparation for the Final Exam	14	4	56
Mid-Term Exam	1	1	1
Preparation for the Mid-Term Exam	7	2	14
Short Exam	0	0	0
Preparation for the Short Exam	0	0	0
TOTAL	51	0	128