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FOOD PHOTOGRAPHY AND STYLING PROGRAMME COURSE DESCRIPTION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
GSY318 FOOD PHOTOGRAPHY AND STYLING 5 3 3 5

GENERAL INFORMATION

Language of Instruction : Turkish
Type of the Course Elective
Mode of Delivery of the Course Unit -
Coordinator of the Course Unit -
Instructor(s) of the Course Unit