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ISTANBUL GELİŞİM UNIVERSITY INFORMATION SYSTEM

BASIC MICROBIOLOGY COURSE IDENTIFICATION AND APPLICATION INFORMATION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
MIK151 BASIC MICROBIOLOGY 1 2 2 4

Objectives and Contents
Objectives: The aim is to provide information about the general characteristics of microorganisms that cause disease in humans, and their relationships with humans and with each other.
Content: This course covers the following topics: Introduction to Microbiology and History of Microbiology, Factors Affecting the Development of Microorganisms, Microbial Diversity, Bacterial Cell Structure, General Characteristics of Bacteria, Bacterial Metabolism and Reproduction, Molds and Their Characteristics, Yeasts and Their Characteristics, Viruses and Their Characteristics, Protozoa and Their Characteristics, Microbial Flora, Sterilization and Disinfection Methods, Laboratory Working Principles, and Microscope Use.