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ISTANBUL GELİŞİM UNIVERSITY INFORMATION SYSTEM
ASSOCIATE DEGREE
BACHELOR'S DEGREE
MASTER'S DEGREE
DOCTOR OF PHILOSOPHY
FOOD TECHNOLOGY
General Information
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Lesson FRUIT AND VEGETABLE PRODUCTS TECHNOLOGY
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FRUIT AND VEGETABLE PRODUCTS TECHNOLOGY COURSE IDENTIFICATION AND APPLICATION INFORMATION
Code
Name of the Course Unit
Semester
In-Class Hours (T+P)
Credit
ECTS Credit
GDP256
FRUIT AND VEGETABLE PRODUCTS TECHNOLOGY
4
2
2
5
Objectives and Contents
Objectives:
Content: