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ISTANBUL GELİŞİM UNIVERSITY INFORMATION SYSTEM

NUTRITIONAL BIOCHEMISTRY II COURSE IDENTIFICATION AND APPLICATION INFORMATION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
BEY208 NUTRITIONAL BIOCHEMISTRY II 4 3 3 4

WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY
Week Preparatory Topics(Subjects) Method
1 Literature Review, Web-Based Research Overview of Carbohydrates, Structure and Function Lecture, Question & Answer
2 Literature Review, Web-Based Research Introduction to Carbohydrate Metabolism: Glycolysis and Gluconeogenesis Lecture, Question & Answer, Demonstration
3 Literature Review, Individual Research Carbohydrate Metabolism: Glycogenesis and Glycogenolysis Lecture, Question & Answer, Demonstration
4 Literature Review, Individual Research Pentose Phosphate Pathway Lecture, Question & Answer
5 Individual Research Glucose Hemostasis and Quiz Lecture, Quiz
6 Literature Review, Web-Based Research Lipids Overview, Nomenclature, Structure and Function Lecture, Discussion
7 Literature Review, Web-Based Research Digestion, Absorption and Transport of Lipids Lecture, Demonstration
8 Web-Based Research Lipid Metabolism: Lipogenesis and Lipolysis Lecture, Question & Answer, Demonstration
9 Literature Review, Web-Based Research Ketone Bodies and Metabolic Integration: Fasting and Postprandial Metabolism Lecture, Individual Study, Demonstration
10 - MID-TERM EXAM -
10 - MID-TERM EXAM -
11 Individual Research Metabolism of Fasting and Satiety Lecture, Demonstration
12 Individual Research Introduction to Vitamins: Fat-Soluble Vitamins Lecture
13 Literature Review Introduction to Vitamins: Water-Soluble Vitamins Lecture
14 Literature Review Macrominerals Lecture, Discussion
15 Literature Review, Web-Based Research Microminerals Lecture, Discussion
16 - FINAL EXAM -
17 - FINAL EXAM -