VÜCUT BAKIMI VE UYGULAMALARI I COURSE IDENTIFICATION AND APPLICATION INFORMATION
| Code |
Name of the Course Unit |
Semester |
In-Class Hours (T+P) |
Credit |
ECTS Credit |
| SBP253 |
VÜCUT BAKIMI VE UYGULAMALARI I |
3 |
4 |
2 |
7 |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
| The basic concepts of anthropometric measurements are defined and appropriate measurement techniques are applied. |
| The causes and basic characteristics of obesity and cellulite are explained. |
| The mechanisms of skin structure, skin dehiscence, and stretch marks are explained. |
| The effects of obesity and cellulite on skin and body structure are analyzed. |