| Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
|---|---|---|---|---|---|
| HEY421 | ENDOSCOPY NURSING | 3 | 2 | 2 | 6 |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
|---|
| Explains the basic concepts of endoscopy and endoscopy nursing. |
| Defines the indications, contraindications and complications of the endoscopy. |
| Recognizes the instruments that are used in endoscopy. |
| Explains the rules of the cleaning and disinfection endoscopes and other equipments. |
| Explains the importance of conscious sedation. |
| Lists the discharge criteria of patient. |
| Creates a safe environment for patients and staff. |
| Applies the nursing process before, during and after endoscopy. |