SERVICE TECHNIQUES AND PROFESSIONAL ETIQUETTE COURSE IDENTIFICATION AND APPLICATION INFORMATION
| Code |
Name of the Course Unit |
Semester |
In-Class Hours (T+P) |
Credit |
ECTS Credit |
| GSY223 |
SERVICE TECHNIQUES AND PROFESSIONAL ETIQUETTE |
3 |
3 |
3 |
6 |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
| Students can distinguish THE differences between service types. |
| Students can organize and improve service procedures. |
| Students can take action in case of unexpected events that may occur during service. |
| Make definition of the etiquettes. |