Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
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SIP104 | BUSINESS CORRESPONDENCE | 2 | 3 | 2 | 6 |
GENERAL INFORMATION |
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Language of Instruction : | Turkish |
Level of the Course Unit : | ASSOCIATE DEGREE, TYY: + 5.Level, EQF-LLL: 5.Level, QF-EHEA: Short Cycle |
Type of the Course : | Compulsory |
Mode of Delivery of the Course Unit | - |
Coordinator of the Course Unit | Lecturer EBRU CENGİZ |
Instructor(s) of the Course Unit | |
Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
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Objectives of the Course Unit: | The aim of this course; professional correspondence; official writings, writings and the writings of private business, could quickly and effectively. |
Contents of the Course Unit: | This course; What is Communication? - Basic features of communication - How does the communication process work? What are Communication Types? - Communication Tools, Grammar - Use of Punctuation Marks, Grammar - Correct Use and Spelling of Conjunctions, Language and Expression Disorders, Qualitative Characteristics of Correspondence, Regulation on Procedures and Principles to be Applied in Official Correspondence, Sections and Types of Official Writings, Sections and Types of Business Writings, It includes Special Articles, Petition Writing, Document Services, Document Types, Mailing and General Repetition. |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
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Quickly and effectively prepares the official post |
Fast and effective business writing and prepares special articles |
Correspondence makes sending and receiving operations |
Knows and applies the rules of grammar and spelling in correspondence |
Communicate quickly and effectively |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
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Week | Preparatory | Topics(Subjects) | Method |
1 | preliminary | What is Communication? - Basic features of communication - How does the communication process work? | Slide presentation |
2 | preliminary | What Are The Forms Of Communication? - Communication tools | Slide presentation |
3 | preliminary | Grammar - Use of Punctuation | Slide presentation |
4 | preliminary | Grammar - Correct Use and Spelling of Conjunctions | Slide presentation |
5 | preliminary | Language and Expression Disorders | Slide presentation |
6 | preliminary | Qualitative Features of Correspondence | Slide presentation |
7 | preliminary | Regulation on the Procedures and Principles to be Applied in Official Correspondence | Slide presentation |
8 | - | MID-TERM EXAM | - |
9 | preliminary | Sections and Types of Official Writings | Slide presentation |
10 | preliminary | Sections and Types of Business Articles | Slide presentation |
11 | preliminary | Special Articles | Slide presentation |
12 | preliminary | Writing a petition | Slide presentation |
13 | preliminary | Document Services | Slide presentation |
14 | preliminary | Document Types | Slide presentation |
15 | preliminary | Posting and General Repetition | Slide presentation |
16 | - | FINAL EXAM | - |
17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
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KOÇ, Ö. (2014). Professional Correspondence, Nobel E. |
NEAL, J. (1998). Effective Letters for Business, WonderBook |
Rees, N. (1994). Letter Writing: The Complete Guide to Personal and Professional Correspondence, Phonix |
Theaker, A. (2021). The Public Relations Handbook, Routledge |
ASSESSMENT |
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Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description |
Level of Contribution | |||||
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0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
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Theoretical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Uses information on issues related to health and health services.
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2 |
Applies health accounting and health cost management.
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3 |
Uses information on health legislation, health management, medical terminology, resource planning in health institutions, health services marketing, medical terminology and health legislation.
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4 |
Uses hospital automation methods.
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5 |
Develops information on the health sector.
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KNOWLEDGE |
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Factual |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Names information about the problems encountered in the health sector.
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2 |
Creates solutions to problems encountered in the health sector.
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3 |
Knows the health rules and prepares according to the health rules.
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4 |
Uses information to make decisions regarding hospital management.
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SKILLS |
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Cognitive |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
The health accounting and cost accounts does.
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2 |
Implements duties and responsibilities in health services.
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3 |
The hospital uses the automation methods.
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SKILLS |
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Practical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Knows the problems of health systems and develops solutions for these problems.
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2 |
Carries out patient admission, appointment, cash desk, human resources, quality unit, and consultancy activities in health institutions.
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3 |
Carries out duties in businesses that produce and provide health services.
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OCCUPATIONAL |
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Autonomy & Responsibility |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Teamwork works with volumes effectively.
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2 |
Carries out the responsibilities assigned to him/her successfully and quickly.
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3 |
Prepares independent decisions by knowing the health field and its risks.
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OCCUPATIONAL |
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Learning to Learn |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Recognizes the official institutions to which health institutions are affiliated.
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2 |
Follows current events related to health institutions.
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3 |
Follows training programs related to health institution management.
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4 |
Follows necessary information sources related to health institutions.
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OCCUPATIONAL |
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Communication & Social |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Conducts communication between patient and physician.
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2 |
Implements patient confidentiality.
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3 |
Implements communication with patients and their relatives.
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OCCUPATIONAL |
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Occupational and/or Vocational |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Applies terminology knowledge specific to the health sector.
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2 |
Shows that he/she must have competent knowledge on health institution management issues.
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3 |
Prepares strategic decisions by knowing the health sector well.
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WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
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Workload for Learning & Teaching Activities |
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Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
Lecture & In-Class Activities | 14 | 3 | 42 |
Preliminary & Further Study | 14 | 4 | 56 |
Land Surveying | 0 | 0 | 0 |
Group Work | 0 | 0 | 0 |
Laboratory | 0 | 0 | 0 |
Reading | 14 | 3 | 42 |
Assignment (Homework) | 0 | 0 | 0 |
Project Work | 0 | 0 | 0 |
Seminar | 0 | 0 | 0 |
Internship | 0 | 0 | 0 |
Technical Visit | 0 | 0 | 0 |
Web Based Learning | 0 | 0 | 0 |
Implementation/Application/Practice | 0 | 0 | 0 |
Practice at a workplace | 0 | 0 | 0 |
Occupational Activity | 0 | 0 | 0 |
Social Activity | 0 | 0 | 0 |
Thesis Work | 0 | 0 | 0 |
Field Study | 0 | 0 | 0 |
Report Writing | 0 | 0 | 0 |
Final Exam | 1 | 1 | 1 |
Preparation for the Final Exam | 1 | 3 | 3 |
Mid-Term Exam | 1 | 1 | 1 |
Preparation for the Mid-Term Exam | 1 | 3 | 3 |
Short Exam | 0 | 0 | 0 |
Preparation for the Short Exam | 0 | 0 | 0 |
TOTAL | 46 | 0 | 148 |
Total Workload of the Course Unit | 148 | ||
Workload (h) / 25.5 | 5,8 | ||
ECTS Credits allocated for the Course Unit | 6,0 |