Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
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DHF210E | ORAL MICROBIOLOGY | 4 | 2 | 2 | 3 |
GENERAL INFORMATION |
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Language of Instruction : | English |
Level of the Course Unit : | BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle |
Type of the Course : | Compulsory |
Mode of Delivery of the Course Unit | - |
Coordinator of the Course Unit | Prof. MAHİR GÜNDAY |
Instructor(s) of the Course Unit | |
Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
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Objectives of the Course Unit: | In addition to theoretical courses on oral microbiology, bacteriology, mycology, virology and immunology, students gain knowledge about systemic diseases caused by pathogens and use their knowledge of the treatment of oral microbiological diseases while providing health services. |
Contents of the Course Unit: | Infections caused by microorganisms related to dentistry, oral microflora, microbiology of dental plaque and tooth decay, microbiology of endodontic diseases, microbiology of periodontal diseases, relationship of oral diseases with other systemic diseases, use of antibiotics in dentistry. |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
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(Students demonstrate the knowledge, skills and/or competencies specified below upon successful completion of this course.) Classifies and understands microorganisms seen in oral diseases. Learns the colonization and disease-causing mechanisms of microorganisms responsible for periodontal diseases, caries, plaque and oral diseases, and learns their connections and interactions with other systemic diseases. Relates the treatments of diseases caused by these factors to medical information. Explains the antimicrobial agents used in these diseases, cleaning, disinfection and sterilization principles. Explains the microbiological methods used in the diagnosis of these diseases. |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
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Week | Preparatory | Topics(Subjects) | Method |
1 | Literature review, reading from books | Relationship between oral microflora and systemic disease-1 | Narration, presentation |
2 | Literature review, reading from books | Relationship between oral microflora and systemic disease-2 | Narration, presentation |
3 | Literature review, reading from books | Infective endocarditis and sepsis syndrome | Narration, presentation |
4 | Literature review, reading from books | Human herpesviruses and bloodborne viruses. | Narration, presentation |
5 | Literature review, reading from books | Oral microflora and dental plaque | Narration, presentation |
6 | Literature review, reading from books | Defense mechanisms of the mouth | Narration, presentation |
7 | Literature review, reading from books | Tooth Decay | Narration, presentation |
8 | - | MID-TERM EXAM | - |
9 | Literature review, reading from books | Periodontal diseases | Narration, presentation |
10 | Literature review, reading from books | Pulp, periapical tissues and jaw bone infections | Narration, presentation |
11 | Literature review, reading from books | Salivary gland infections | Narration, presentation |
12 | Literature review, reading from books | Fungal infections of the mouth | Narration, presentation |
13 | Literature review, reading from books | Bacterial and viral infections of the oral mucosa | Narration, presentation |
14 | Literature review, reading from books | Antimicrobial agents in dentistry | Narration, presentation |
15 | Literature review, reading from books | Infection control in dentistry | Narration, presentation |
16 | - | FINAL EXAM | - |
17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
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1-Essentials of Microbiology for Dental Students, J. Bagg, T. W. MacFarlane, I. R. Poxton, A. J. Smith 2nd Edition, 2013, ISBN: 0-19-856489-9 2-Başustaoğlu ve ark.(2020).Diş Hekimliğinde Mikrobiyoloji, Edt:Başustaoğlu, A., Dürdal, U. Ankara, Hipokrat Kitapevi. |
ASSESSMENT |
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Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description |
Level of Contribution | |||||
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0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
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Theoretical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Can use theoretical information supported by textbooks, practice tools and other resources that contain basic and current information in the field of dentistry.
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2 | |||||
2 |
Can interpret theoretical knowledge on basic medical sciences.
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1 | |||||
3 |
Use the information needed to diagnose and plan treatment for diseases of the mouth and surrounding tissues.
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1 |
KNOWLEDGE |
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Factual |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Can relate the basic medical science knowledge gained to the systemic condition of the clinical patient.
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1 | |||||
2 |
Accesses up-to-date and reliable information using appropriate tools and equipment, and interprets this information with a critical and analytical perspective.
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2 |
SKILLS |
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Cognitive |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Uses and develops the acquired theoretical and practical knowledge specific to the field of dentistry.
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2 | |||||
2 |
Can interpret the knowledge acquired in basic and clinical sciences according to normal and pathological conditions encountered in dental practice.
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2 |
SKILLS |
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Practical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she uses the knowledge he/she has in the field of dentistry, synthesizes and evaluates interdisciplinary information and produces solutions to problems.
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2 | |||||
2 |
The field of dentistry uses relevant technologies and computer programs and adapts them to professional practices.
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1 | |||||
3 |
Performs radiographic examination procedures using medical and dental anamnesis, clinical and diagnostic appropriate radiographs, and creates a diagnosis, treatment and follow-up plan.
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3 | |||||
4 |
Organizes basic care services on oral health protection and treatment for individuals, families and society, educates patients on this issue and takes part in projects related to these issues when necessary.
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2 | |||||
5 |
Be able to perform practices to prevent cross-infection by protecting against physical, chemical and microbiological contamination during clinical applications.
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2 |
OCCUPATIONAL |
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Autonomy & Responsibility |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
It develops basic management, leadership and responsibility skills in individual and team work.
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2 | |||||
2 |
Plans and implements a study independently with the knowledge he has in the field of dentistry
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2 | |||||
3 |
Takes part in interdisciplinary collaboration and teamwork in the field of health when necessary, within the limits of his/her own knowledge and skills.
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2 | |||||
4 |
Takes part individually and as a team member in performing emergency procedures related to the field of dentistry and providing the treatments that the patient needs, and solves unforeseen and complex problems.
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3 |
OCCUPATIONAL |
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Learning to Learn |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
It applies the principle of lifelong learning. It provides learning needs and learning resources on topics such as continuing education, communication, health informatics management related to the field of dentistry.
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2 | |||||
2 |
Evaluates changes in professional practices with a critical approach by following evidence-based practices.
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1 |
OCCUPATIONAL |
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Communication & Social |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Supports the development of dental health policy in order to further advance dental practices; participates in national and international studies and shares its own observations, experiences and research.
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2 | |||||
2 |
Develops oral and written communication skills by using a foreign language at least at the B1 general level of the European language portfolio.
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3 | |||||
3 |
During dental practice, they develop effective communication skills with patients, their relatives, other healthcare personnel and colleagues involved in the treatment of patients, regardless of age, gender, social and cultural differences, and plan the most appropriate treatment for the patient within the framework of social, scientific and ethical values and use the data they collect regarding these treatments.
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3 | |||||
4 |
Uses advanced information and communication technologies along with computer software at the level required by the field.
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2 |
OCCUPATIONAL |
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Occupational and/or Vocational |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Interprets the information he/she has on practice management, training of assistant personnel, effective working order, methods of protection from occupational diseases, environmental protection, work safety, quality management and processes and makes the necessary arrangements regarding these issues.
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3 | |||||
2 |
Provides solutions related to the field of Dentistry, solves problems by taking responsibility, evaluates the results obtained and has sufficient experience to perform clinical applications.
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3 | |||||
3 |
It values preventive health services in protecting individual and public health.
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2 | |||||
4 |
He/she can relate the information he/she has about disease prevention, early diagnosis, and prevention of excessive and unnecessary treatment.
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2 | |||||
5 |
Develops exemplary behaviors for society with attitudes and behaviors that are in line with social, scientific, cultural and ethical values.
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3 | |||||
6 |
Organizes the treatment of patients requiring special care or with systemic diseases under appropriate conditions.
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3 |
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
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Workload for Learning & Teaching Activities |
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Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
Lecture & In-Class Activities | 14 | 2 | 28 |
Preliminary & Further Study | 14 | 1 | 14 |
Land Surveying | 0 | 0 | 0 |
Group Work | 0 | 0 | 0 |
Laboratory | 0 | 0 | 0 |
Reading | 14 | 1 | 14 |
Assignment (Homework) | 0 | 0 | 0 |
Project Work | 0 | 0 | 0 |
Seminar | 0 | 0 | 0 |
Internship | 0 | 0 | 0 |
Technical Visit | 0 | 0 | 0 |
Web Based Learning | 0 | 0 | 0 |
Implementation/Application/Practice | 0 | 0 | 0 |
Practice at a workplace | 0 | 0 | 0 |
Occupational Activity | 0 | 0 | 0 |
Social Activity | 0 | 0 | 0 |
Thesis Work | 0 | 0 | 0 |
Field Study | 0 | 0 | 0 |
Report Writing | 0 | 0 | 0 |
Final Exam | 1 | 1 | 1 |
Preparation for the Final Exam | 5 | 2 | 10 |
Mid-Term Exam | 1 | 1 | 1 |
Preparation for the Mid-Term Exam | 4 | 2 | 8 |
Short Exam | 0 | 0 | 0 |
Preparation for the Short Exam | 0 | 0 | 0 |
TOTAL | 53 | 0 | 76 |
Total Workload of the Course Unit | 76 | ||
Workload (h) / 25.5 | 3 | ||
ECTS Credits allocated for the Course Unit | 3,0 |