Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
---|---|---|---|---|---|
UTI314 | GLOBALIZATION AND FOREIGN TRADE POLICY | 5 | 3 | 3 | 5 |
GENERAL INFORMATION |
|
---|---|
Language of Instruction : | Turkish |
Level of the Course Unit : | BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle |
Type of the Course : | Elective |
Mode of Delivery of the Course Unit | - |
Coordinator of the Course Unit | Assist.Prof. NİSA GÜLENER YILDIRIM |
Instructor(s) of the Course Unit | |
Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
|
---|---|
Objectives of the Course Unit: | It is aimed to comprehend the legal and institutional structure of the world trade system and to analyze the effects of this on the trade policies of the countries. At the same time, the course also aims to provide students with the ability to interpret the history and geography of international economic relations differently and to develop their international business management skills. |
Contents of the Course Unit: | The content of the course covers the beginning of globalization, the rise of globalization, customs tariffs and trade practices, World Trade Organization and GATT, Trade Policy and Trade Agreements and Protectionism in Foreign Trade. |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
---|
1. Explain the basic concepts of globalization. 2. Introduces the historical process of globalization. 3. Introduces the agreements and regulatory institutions that shape the trade policies of the countries. 4. Analyze the global background of international trade practices. 5. Shows with examples how the policies implemented with globalization affect international trade. |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
|||
---|---|---|---|
Week | Preparatory | Topics(Subjects) | Method |
1 | Reading | Introduction of the course, the meaning of globalization, the periods of globalization | Lecture & Question Answer & Research & Problem Solving |
2 | Reading | Industrial Revolution and First Globalization Period | Lecture & Question Answer & Research & Problem Solving |
3 | Reading | The globalized world before the First World War | Lecture & Question Answer & Research & Problem Solving |
4 | Reading | Interwar: Returning from globalization | Lecture & Question Answer & Research & Problem Solving |
5 | Reading | The second period of globalization: The characteristics and drivers of globalization after the Second World War | Lecture & Question Answer & Research & Problem Solving |
6 | Reading | Multilateral Trading System: GATT and WTO | Lecture & Question Answer & Research & Problem Solving |
7 | Reading | Multilateral agreements that guide trade policies | Lecture & Question Answer & Research & Problem Solving |
8 | - | MID-TERM EXAM | - |
9 | Reading | Safeguards Agreement | Lecture & Question Answer & Research & Problem Solving |
10 | Reading | Protection measures against unfair competition: Measures against dumping and subsidized imports | Lecture & Question Answer & Research & Problem Solving |
11 | Reading | Regulations on the protection of industrial property rights | Lecture & Question Answer & Research & Problem Solving |
12 | Reading | Environmental protection and trade policies | Lecture & Question Answer & Research & Problem Solving |
13 | Reading | Drivers of globalization in the future | Lecture & Question Answer & Research & Problem Solving |
14 | Reading | Case Study | Lecture & Question Answer & Research & Problem Solving |
15 | Reading | Group Projects | Lecture & Question Answer & Research & Problem Solving |
16 | - | FINAL EXAM | - |
17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
---|
Halil Seyidoğlu, Uluslararası İktisat, 19. baskı, İstanbul:2013 (Beta Yancılık veya Der Dağımdan bulunabilir): 5-10, 17. Bölümler Jacques Adda, Ekonominin Küreselleşmesi ( La Mondialisation de l’economie, Çeviren: Sevgi İneci, İstanbul 2013:İletişim Yayınları World Trade Report 2008, Trade in a Globalising World, WTO (www.wto.org adersinde pdf olarak ulaşılabilir) World Trade Report 2013, Factors Shaping the Future of World Trade (www.wto.org. adresinde pdf olarak bulunabilir) Bauman, Z. (2014). Küreselleşme: Toplumsal Sonuçları Akter, B. (2014). Küresel Ticaret: Temelleri Riskleri ve Finansmanı Balan, Feyza. (2016). Türkiye’de Küresel Ticaret |
ASSESSMENT |
||||
---|---|---|---|---|
Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description | Examination Method |
Level of Contribution | |||||
---|---|---|---|---|---|
0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
|||||||
---|---|---|---|---|---|---|---|
Theoretical |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Define the basic concepts of economics, administrative and human sciences.
|
||||||
2 |
Summarize the basic communication theories with information about the field of Radio Television and Cinema.
|
||||||
3 |
Communicate and explain the current information about communication with communication theories.
|
KNOWLEDGE |
|||||||
---|---|---|---|---|---|---|---|
Factual |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Relate the knowledge and facts in the field of communication with other areas of social sciences such as law, philosophy, economics, politics, and sociology.
|
||||||
2 |
Explain the structure and operation of the radio, television and cinema industries and use this information in their professional life.
|
SKILLS |
|||||||
---|---|---|---|---|---|---|---|
Cognitive |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Using the data sources published in his / her field effectively, he /she conduct research and use the results in his / her studies.
|
||||||
2 |
Analyze the international media structures and choose the media structure that is appropriate for his/her community.
|
SKILLS |
|||||||
---|---|---|---|---|---|---|---|
Practical |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Analyze and evaluate social events at national and international level through media practices.
|
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Autonomy & Responsibility |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Apply his / her knowledge about media management and organization in his / her professional life.
|
||||||
2 |
Propose individual or team solutions for any problems in professional applications and production.
|
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Learning to Learn |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Follow the developments in the field of communication, the studies related to the field and the mass media tools, and critically discuss the acquired knowledge.
|
||||||
2 |
Critically interpret the economic, political and sociological dimensions of the media.
|
||||||
3 |
Recognize universal norms of law and evaluate existing structures in the field of communication in the context of communication law and communication ethics and apply these gains throughout life.
|
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Communication & Social |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Conduct literature research in a foreign language related to his/her field.
|
||||||
2 |
Prepare presentations for the film festival in Turkey and abroad, media organizations and communication symposia by using the communication skills.
|
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Occupational and/or Vocational |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Defend scientific, social and ethical values in his / her field studies.
|
||||||
2 |
Create film history, script, fiction, audio and video techniques knowledge and designs short or feature film stages.
|
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
|||
---|---|---|---|
Workload for Learning & Teaching Activities |
|||
Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
Lecture & In-Class Activities | 14 | 3 | 42 |
Preliminary & Further Study | 14 | 2 | 28 |
Land Surveying | 0 | 0 | 0 |
Group Work | 1 | 12 | 12 |
Laboratory | 0 | 0 | 0 |
Reading | 14 | 1 | 14 |
Assignment (Homework) | 2 | 4 | 8 |
Project Work | 0 | 0 | 0 |
Seminar | 0 | 0 | 0 |
Internship | 0 | 0 | 0 |
Technical Visit | 0 | 0 | 0 |
Web Based Learning | 0 | 0 | 0 |
Implementation/Application/Practice | 0 | 0 | 0 |
Practice at a workplace | 0 | 0 | 0 |
Occupational Activity | 0 | 0 | 0 |
Social Activity | 0 | 0 | 0 |
Thesis Work | 0 | 0 | 0 |
Field Study | 0 | 0 | 0 |
Report Writing | 0 | 0 | 0 |
Final Exam | 1 | 1 | 1 |
Preparation for the Final Exam | 1 | 11 | 11 |
Mid-Term Exam | 1 | 1 | 1 |
Preparation for the Mid-Term Exam | 1 | 10 | 10 |
Short Exam | 0 | 0 | 0 |
Preparation for the Short Exam | 0 | 0 | 0 |
TOTAL | 49 | 0 | 127 |
Total Workload of the Course Unit | 127 | ||
Workload (h) / 25.5 | 5 | ||
ECTS Credits allocated for the Course Unit | 5,0 |