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ISTANBUL GELİŞİM UNIVERSITY INFORMATION SYSTEM
ASSOCIATE DEGREE
BACHELOR'S DEGREE
MASTER'S DEGREE
DOCTOR OF PHILOSOPHY
FOOD QUALITY CONTROL AND ANALYSIS
General Information
Aim and Objectives
Programme Learning Outcomes
Curriculum
Total Course & Programme Outcome Relationship
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TYYC Program Outcomes Matrix
Head of Department & ECTS Coordinator
Lesson LABORATUVAR TEKNİKLERİ I
General Information
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Learning Outcomes
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Course Contents by Week
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Workload & ECTS Credits of Course Unit
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Academic Requirements
Student Workload and ETCS
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Academic Calender
LABORATUVAR TEKNİKLERİ I COURSE IDENTIFICATION AND APPLICATION INFORMATION
Code
Name of the Course Unit
Semester
In-Class Hours (T+P)
Credit
ECTS Credit
GKP151
LABORATUVAR TEKNİKLERİ I
1
4
2
7
SOURCE MATERIALS & RECOMMENDED READING