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ISTANBUL GELİŞİM UNIVERSITY INFORMATION SYSTEM
ASSOCIATE DEGREE
BACHELOR'S DEGREE
MASTER'S DEGREE
DOCTOR OF PHILOSOPHY
PASTRY AND BAKERY
General Information
Aim and Objectives
Programme Learning Outcomes
Curriculum
Total Course & Programme Outcome Relationship
Career & Academic Progression Opportunities
TYYC Program Outcomes Matrix
Head of Department & ECTS Coordinator
Lesson MENÜ PLANLAMA
General Information
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Learning & Teaching Methods
Course Contents by Week
Materials Sources and Sharing
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Academic Requirements
Student Workload and ETCS
Accreditations
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Guidelines
Academic Counselling
Academic Calender
MENÜ PLANLAMA COURSE IDENTIFICATION AND APPLICATION INFORMATION
Code
Name of the Course Unit
Semester
In-Class Hours (T+P)
Credit
ECTS Credit
ASP156
MENÜ PLANLAMA
2
3
3
5
ASSESSEMENT
Assessment & Grading of In-Term Activities
Number of Activities
Degree of Contribution (%)
Description