1 |
- |
What is climate? |
Lecture, Discussion |
2 |
Related readings, Literature research |
World climates |
Slide presentation, Lecture |
3 |
Related readings, Literature research |
Quality of life by climates |
Slide presentation, Lecture |
4 |
Related readings, Literature research |
Climate-human relationship |
Slide presentation, Lecture |
5 |
Related readings, Literature research |
Climate-nutrient relationship |
Slide presentation, Lecture |
6 |
Related readings, Literature research |
Climate change and its effects |
Slide presentation, Lecture |
7 |
Related readings, Literature research |
Impact of climate change on nutrient supply |
Slide presentation, Lecture |
8 |
- |
MID-TERM EXAM |
- |
9 |
Related readings, Literature research |
Impact of climate change on gastronomy |
Lecture |
10 |
Related readings, Literature research |
Gaining awareness against climate change |
Lecture |
11 |
Related readings, Literature research |
Preventing or slowing down climate change |
Lecture |
12 |
Related readings, Literature research |
Possible disaster scenarios |
Lecture |
13 |
Related readings, Literature research |
Neglects in daily life |
Lecture |
14 |
Related readings, Literature research |
Measures to be taken in the field of gastronomy |
Lecture |
15 |
- |
Course review |
Homework presentation |
16 |
- |
FINAL EXAM |
- |
17 |
- |
FINAL EXAM |
- |