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ISTANBUL GELİŞİM UNIVERSITY INFORMATION SYSTEM
ASSOCIATE DEGREE
BACHELOR'S DEGREE
MASTER'S DEGREE
DOCTOR OF PHILOSOPHY
PASTRY AND BAKERY
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Lesson INTRODUCTION TO PASTRY AND BREAD MAKING
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INTRODUCTION TO PASTRY AND BREAD MAKING COURSE IDENTIFICATION AND APPLICATION INFORMATION
Code
Name of the Course Unit
Semester
In-Class Hours (T+P)
Credit
ECTS Credit
PEP157
INTRODUCTION TO PASTRY AND BREAD MAKING
1
3
3
6