| Defines the functional requirements of the restaurant-café structure in terms of its environment and users. |
| Analyzes existing structural data, environmental conditions, and user profiles and incorporates them into the design. |
| Develops creative design solutions for restaurant-cafe structures in line with the defined concept. |
| Presents the design has developed in accordance with presentation standards using technical drawings, diagrams, digital media, and models. |
| Effectively defends project before the jury using oral and visual presentation techniques. |
| Critically evaluates the project based on feedback regarding the design process and makes adjustments as necessary. |