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KAN VE KAN ÜRÜNLERİ TRANSFÜZYONU PRENSİPLERİ COURSE IDENTIFICATION AND APPLICATION INFORMATION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
PER343 KAN VE KAN ÜRÜNLERİ TRANSFÜZYONU PRENSİPLERİ 5 3 3 4

KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to)

Explain the preparation of blood and blood products.
Relate blood transfusion indications and complications.
Explains the hemostasis mechanism to recognize bleeding problems in surgery.
Explain heparin and protamine applications.
Explain the use of antifibrinolytic agents and recombinant FVII preparations.