Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
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ASP106 | KITCHEN PRODUCTS | 2 | 3 | 2 | 6 |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
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The students learn the rules of kitchen. |
The students catch the chanse for recognizing well the materials of kitchen. |
The students learn to use the materials of kitchen. |