TR EN

NUTRITIONAL BIOCHEMISTRY I COURSE IDENTIFICATION AND APPLICATION INFORMATION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
BEY207 NUTRITIONAL BIOCHEMISTRY I 3 3 3 4

Objectives and Contents

Objectives: It's aimed to gain knowledge, skills, and attitudes regarding the fundamental processes of nutritional biochemistry, such as cell organelles, metabolic integration, and the metabolism of proteins and carbohydrates, as well as their effects on biological systems.
Content: Introduction to nutritional biochemistry and metabolism, cell organelles and their functions, metabolic integration, protein metabolism, the synthesis and degradation of nucleic acids, DNA, RNA, and integration.