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YETİŞKİN HASTALIKLARINDA BESLENME TEDAVİSİ VE UYGULAMALARI I DERS TANITIM VE UYGULAMA BİLGİLERİ

Kodu Dersin Adı Yarıyıl Süresi(T+U) Kredisi AKTS Kredisi
BEY345 YETİŞKİN HASTALIKLARINDA BESLENME TEDAVİSİ VE UYGULAMALARI I 5 4 3 5

AMAÇ VE İÇERİK

Amaç: It’s aimed to gain knowledge, skills, and attitudes regarding the etiology, clinical symptoms, and complications of adult diseases, while considering individual, cultural, and socioeconomic differences, as well as planning, implementing, and monitoring disease-specific medical nutrition therapy.
İçerik: Medical terminology, the etiology of diseases, diagnostic and treatment methods, monitoring body weight, eating disorders, cardiovascular and atherosclerotic diseases, hypertension, diabetes, metabolic syndrome, thyroid and adrenal disorders, medical nutrition therapy in diseases of the mouth, esophagus, stomach, and gastrointestinal system, as well as rheumatic diseases, and current methods and strategies used in the nutritional treatment of diseases.