| Amaç: |
It's aimed to gain knowledge, skills, and attitudes regarding the structures, classification, development and multiplication conditions of microorganisms, disease mechanisms, infectious agents, and methods of prevention, along with fundamental laboratory practice. |
| İçerik: |
Introduction to microorganisms, classification and structure of microorganisms, the development, control, and interactions of microorganisms with other organisms and the environment, the immune system and antigen-antibody reactions, the most common infectious disease agents and their disease-causing mechanisms, and laboratory techniques used in general microbiology such as microscopy, staining, aseptic techniques, transfer, and culturing. |