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ISTANBUL GELİŞİM UNIVERSITY INFORMATION SYSTEM
ASSOCIATE DEGREE
BACHELOR'S DEGREE
MASTER'S DEGREE
DOCTOR OF PHILOSOPHY
GASTRONOMY AND CULINARY ARTS
General Information
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TYYC Program Outcomes Matrix
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Lesson TURKISH CUISINE I
General Information
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Academic Requirements
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TURKISH CUISINE I COURSE IDENTIFICATION AND APPLICATION INFORMATION
Code
Name of the Course Unit
Semester
In-Class Hours (T+P)
Credit
ECTS Credit
GMS311
TURKISH CUISINE I
5
6
3
8