| Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit | 
|---|---|---|---|---|---|
| YDL101 | FOREIGN LANGUAGE I (ENG.) | 1 | 3 | 3 | 3 | 
GENERAL INFORMATION | 
                        |
|---|---|
| Language of Instruction : | English | 
| Level of the Course Unit : | BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle | 
| Type of the Course : | Compulsory | 
| Mode of Delivery of the Course Unit | - | 
| Coordinator of the Course Unit | Assist.Prof. SİNEM GÜRKAN | 
| Instructor(s) of the Course Unit | |
| Course Prerequisite | No | 
OBJECTIVES AND CONTENTS | 
                        |
|---|---|
| Objectives of the Course Unit: | The aim of this course is to provide English learners with integrated language skills such as reading, listening and writing resulting in a level of basic language knowledge. | 
| Contents of the Course Unit: | This course will focus on grammar rules, basic word knowledge and usage, reading comprehension, reading out of the lesson, and paragraph writing. | 
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) | 
                        
|---|
| Define definite and indefinite articles and employ them in elementary level of communication and writing skills. | 
| Define prepositions and employ them in elementary level of communication and writing skills. | 
| Construct sentences in Simple Present Tense, Present Continuous Tense and Simple Past Tense both in an oral and written task. | 
| Interpret the texts written in elementary level of English. | 
| Write a paragraph describing their hobbies and daily activities in elementary level. | 
| Demonstrate communication skills in elementary level of English. | 
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY | 
                        |||
|---|---|---|---|
| Week | Preparatory | Topics(Subjects) | Method | 
| 1 | Video watching/ Reading | Greeting People and Introducing Yourself; To be – Adjectives | Programmed Learning | 
| 2 | Video watching/ Reading | Talking About Family; To Have, This/That, These/Those | Programmed Learning | 
| 3 | Video watching/ Reading | Occupations; Subject Pronouns- Possessive Adjectives | Programmed Learning / Videoconferencing | 
| 4 | Video watching/ Reading | Countries, Nationalities, English Alphabet and Numbers; There is -There are | Programmed Learning | 
| 5 | Video watching/ Reading | Daily routines; Simple Present Tense, Adverbs of Frequency | Programmed Learning | 
| 6 | Video watching/ Reading | Describing People and Parts of the body; Present Progressive | Programmed Learning / Videoconferencing | 
| 7 | Video watching/ Reading | Definite and Indefinite Articles; A-an-the- no article | Programmed Learning | 
| 8 | Video watching/ Reading | Revision | Programmed Learning | 
| 9 | Video watching/ Reading | Food and Drinks, Giving Recipes; Countable and Uncountable Nouns | Programmed Learning | 
| 10 | - | MID-TERM EXAM | - | 
| 11 | Video watching/ Reading | Expressions of Quantity; Some-any, how much- how many Quantifiers; a few, a little, a lot of, much, many, some ,any Giving Recipes | Programmed Learning / Videoconferencing | 
| 12 | Video watching/ Reading | Past Simple Form of Verb To be; Was-Were | Programmed Learning | 
| 13 | Video watching/ Reading | Past Simple with Regular Verbs and Irregular Verbs | Programmed Learning | 
| 14 | Video watching/ Reading | Exercises on habits in the Past Simple | Programmed Learning / Videoconferencing | 
| 15 | Video watching/ Reading | Revision | Programmed Learning | 
| 16 | - | FINAL EXAM | - | 
| 17 | - | FINAL EXAM | - | 
SOURCE MATERIALS & RECOMMENDED READING | 
                        
|---|
| Puchta, H., Stranks, J. (2010). English in mind –(Modul Tests). Cambridge University Press. | 
| Seligson, P. (2009). Richmond essential english course elementary-2. Richmond Publishing. | 
| Walker, E., Elsworth, S. (2000). Grammar practice for elementary students. Longman Press. | 
ASSESSMENT | 
                        ||||
|---|---|---|---|---|
| Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description | Examination Method | 
| Mid-Term Exam | 1 | 50 | Optical (Test) Exam | |
| Final Exam | 1 | 50 | Optical (Test) Exam | |
| TOTAL | 2 | 100 | ||
| Level of Contribution | |||||
|---|---|---|---|---|---|
| 0 | 1 | 2 | 3 | 4 | 5 | 
KNOWLEDGE | 
                                |||||||
|---|---|---|---|---|---|---|---|
Theoretical | 
                                |||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 | 
                                             
                                                Define the basic concepts of aeronautical standards and rules. (Bloom 1)
                                             
                                         | 
                                            5 | |||||
KNOWLEDGE | 
                                |||||||
|---|---|---|---|---|---|---|---|
Factual | 
                                |||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 | 
                                             
                                                Organize teamwork during the collection, interpretation, announcement and application of data related to the field. (Bloom 6)
                                             
                                         | 
                                            3 | |||||
SKILLS | 
                                |||||||
|---|---|---|---|---|---|---|---|
Cognitive | 
                                |||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 | 
                                             
                                                Perform theoretical and practical knowledge related to his/her field in business life using analytical methods and modeling techniques. (Bloom 4)
                                             
                                         | 
                                            4 | |||||
| 2 | 
                                             
                                                Use maintenance manuals and other sources of information in business life to obtain information about the field. (Bloom3)
                                             
                                         | 
                                            2 | |||||
| 3 | 
                                             
                                                Determine the actualities of all technical and administrative documents related with the field. (Bloom 1)
                                             
                                         | 
                                            2 | |||||
| 4 | 
                                             
                                                Perform theoretical and practical knowledge related to his/her field in business life using analytical methods and modeling techniques. (Bloom 4)
                                             
                                         | 
                                            1 | |||||
SKILLS | 
                                |||||||
|---|---|---|---|---|---|---|---|
Practical | 
                                |||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 | 
                                             
                                                Use computer software, information and communication technologies at the level required by the field. (Bloom 3)
                                             
                                         | 
                                            3 | |||||
| 2 | 
                                             
                                                Interpret the sketches, scheme, graphics that describe the subject. (Bloom 2)
                                             
                                         | 
                                            2 | |||||
OCCUPATIONAL | 
                                |||||||
|---|---|---|---|---|---|---|---|
Autonomy & Responsibility | 
                                |||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 | 
                                             
                                                Develop solutions for problems faced during application. (Bloom 6)
                                             
                                         | 
                                            2 | |||||
OCCUPATIONAL | 
                                |||||||
|---|---|---|---|---|---|---|---|
Learning to Learn | 
                                |||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 | 
                                             
                                                Determine the learning requirements related with his/her field. (Bloom 3)
                                             
                                         | 
                                            2 | |||||
| 2 | 
                                             
                                                Use the lifelong learning principles in occupational development. (Bloom 3)
                                             
                                         | 
                                            1 | |||||
OCCUPATIONAL | 
                                |||||||
|---|---|---|---|---|---|---|---|
Communication & Social | 
                                |||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 | 
                                             
                                                Apply the technical drawing knowledge effectively in business life. (Bloom 3)
                                             
                                         | 
                                            3 | |||||
| 2 | 
                                             
                                                By informing the relevant persons and institutions about the related field; state his / her thoughts and suggestions for solutions in the field.(Bloom 1)
                                             
                                         | 
                                            4 | |||||
| 3 | 
                                             
                                                Debate his/her ideas and solution suggestions with experts by supporting them with quantitative and qualitative data. (Bloom 2)
                                             
                                         | 
                                            1 | |||||
| 4 | 
                                             
                                                Participate in training related to the field at international level. (Bloom 3)
                                             
                                         | 
                                            1 | |||||
| 5 | 
                                             
                                                Organize activities for the professional development of employees under his/her responsibility. (Bloom 6).
                                             
                                         | 
                                            2 | |||||
OCCUPATIONAL | 
                                |||||||
|---|---|---|---|---|---|---|---|
Occupational and/or Vocational | 
                                |||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 | 
                                             
                                                Use the knowledge and skills obtained during undergraduate education in work life. (Bloom 3)
                                             
                                         | 
                                            1 | |||||
| 2 | 
                                             
                                                Solve the problems encountered in his/her field. (Bloom 3)
                                             
                                         | 
                                            3 | |||||
| 3 | 
                                             
                                                Apply the necessary culture of behavior in the areas of quality management and processes and environmental protection and occupational safety (Bloom 3)
                                             
                                         | 
                                            3 | |||||
| 4 | 
                                             
                                                Locate the awareness of safety factor to himself and to the team. (Bloom 1)
                                             
                                         | 
                                            2 | |||||
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT | 
                        |||
|---|---|---|---|
Workload for Learning & Teaching Activities | 
                        |||
| Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) | 
| Lecture & In-Class Activities | 14 | 3 | 42 | 
| Preliminary & Further Study | 13 | 2 | 26 | 
| Land Surveying | 0 | 0 | 0 | 
| Group Work | 0 | 0 | 0 | 
| Laboratory | 0 | 0 | 0 | 
| Reading | 0 | 0 | 0 | 
| Assignment (Homework) | 0 | 0 | 0 | 
| Project Work | 0 | 0 | 0 | 
| Seminar | 0 | 0 | 0 | 
| Internship | 0 | 0 | 0 | 
| Technical Visit | 0 | 0 | 0 | 
| Web Based Learning | 0 | 0 | 0 | 
| Implementation/Application/Practice | 0 | 0 | 0 | 
| Practice at a workplace | 0 | 0 | 0 | 
| Occupational Activity | 0 | 0 | 0 | 
| Social Activity | 0 | 0 | 0 | 
| Thesis Work | 0 | 0 | 0 | 
| Field Study | 0 | 0 | 0 | 
| Report Writing | 0 | 0 | 0 | 
| Final Exam | 1 | 1 | 1 | 
| Preparation for the Final Exam | 1 | 4 | 4 | 
| Mid-Term Exam | 1 | 1 | 1 | 
| Preparation for the Mid-Term Exam | 1 | 3 | 3 | 
| Short Exam | 0 | 0 | 0 | 
| Preparation for the Short Exam | 0 | 0 | 0 | 
| TOTAL | 31 | 0 | 77 | 
| Total Workload of the Course Unit | 77 | ||
| Workload (h) / 25.5 | 3 | ||
| ECTS Credits allocated for the Course Unit | 3,0 |