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PHYSICAL EDUCATION AND SPORTS HISTORY PROGRAMME COURSE DESCRIPTION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
BSY116 PHYSICAL EDUCATION AND SPORTS HISTORY 2 3 3 6

GENERAL INFORMATION

Language of Instruction : Turkish
Level of the Course Unit : BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle
Type of the Course : Compulsory
Mode of Delivery of the Course Unit -
Coordinator of the Course Unit Assoc.Prof. TANER ATASOY
Instructor(s) of the Course Unit Lecturer DUYGU KOCA
Course Prerequisite No

OBJECTIVES AND CONTENTS

Objectives of the Course Unit: The objective of this course is to teach the students the historical process of physical education and sport and to gain the knowledge to interpret the social effects of the processes related to physical education and sport discipline based on intercultural differences.
Contents of the Course Unit: Content of the course consists of Play, physical education and sports concepts, movements in different societies and cultures, modern sports and social impact of the 19th century, the ancient and modern Olympic Games, Modern Olympics and the historical development of sport in Turkey.

KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to)

Describe the concepts of physical education, sport and play and discuss these concepts by establishing links with the culture of movement.
Tell the movement culture of ancient civilizations and interpret the differences between them.
Explain the relations of social features and social differences with the development process of traditional and modern sports.
Tell the characteristics and development process of ancient and modern Olympic Games.
Explain the social influences of processes related to physical education and sport discipline and examine this.

WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY

Week Preparatory Topics(Subjects) Method
1 - Concepts of play, physical education and sports. Narration, question-response method
2 Reading book chapters related with the subject The concept of motion in Ancient ages. Narration, question-response method
3 Visual and written literature review Movement culture in the Sumerian, Egyptian, Hittite, Assyrian and Babylonian civilizations. Narration, question-response method
4 Reading book chapter related with the subject and summarizing Movement culture in Turkish and Persian civilizations. Narration, question-response method
5 Reading book chapter related with the subject and summarizing Movement culture in Chinese and Indian civilizations. Narration, question-response method
6 Visual and written literature review Ancient Greek period and Ancient Olympic games. Narration, question-response method
7 Visual and written literature review Ancient Roman period. Narration, question-response method
8 - MID-TERM EXAM -
9 Reading book chapters related with the subject Movement and sport culture in Medieval Ages. Narration, question-response method
10 Visual and written literature review 19th century modern sports period. Narration, question-response method
11 Preparation of Presentation Modern Olympic Games / Student Presentations. Narration, question-response discussion method
12 Preparation of Presentation Modern sports period in Turkey/Student Presentations. Narration, question-response discussion method
13 Preparation of Presentation Social dimensions of modern sports/Student Presentations. Narration, question-response discussion method
14 Preparation of Presentation Football and its Culture / Student Presentations. Narration, question-response discussion method
15 Preparation of Presentation, video Final exam preparation. Narration and repetition method
16 - FINAL EXAM -
17 - FINAL EXAM -

SOURCE MATERIALS & RECOMMENDED READING

İnal, A.N. (2006). Beden Eğitimi ve Spor Bilimi. Nobel Yayın, Ankara.
Güven, Ö. (1999). Türklerde Spor Kültürü. Atatürk Kültür Merkezi Başkanlığı, Ankara.
İşler, H. (2013). Türk Spor Tarihi. Turna Yayıncılık, Ankara.
Çakır, V.O. (2014). Sporun Sosyolojik Temelleri. Spor Yayınevi, Ankara.
Arscott, D. (2014). Olympics and İnteresting History. Akılçelen kitaplar yayınevi, İstanbul.

ASSESSMENT

Assessment & Grading of In-Term Activities Number of Activities Degree of Contribution (%) Description
Level of Contribution
0 1 2 3 4 5

CONTRIBUTION OF THE COURSE UNIT TO THE PROGRAMME LEARNING OUTCOMES

KNOWLEDGE

Theoretical

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
2

KNOWLEDGE

Factual

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1

SKILLS

Cognitive

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1

SKILLS

Practical

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
2
3
4

OCCUPATIONAL

Autonomy & Responsibility

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1

OCCUPATIONAL

Learning to Learn

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
2

OCCUPATIONAL

Communication & Social

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
2

OCCUPATIONAL

Occupational and/or Vocational

Programme Learning Outcomes Level of Contribution
0 1 2 3 4 5
1
2

WORKLOAD & ECTS CREDITS OF THE COURSE UNIT

Workload for Learning & Teaching Activities

Type of the Learning Activites Learning Activities (# of week) Duration (hours, h) Workload (h)
Lecture & In-Class Activities 14 3 42
Preliminary & Further Study 13 4 52
Land Surveying 0 0 0
Group Work 0 0 0
Laboratory 0 0 0
Reading 0 0 0
Assignment (Homework) 0 0 0
Project Work 0 0 0
Seminar 0 0 0
Internship 0 0 0
Technical Visit 0 0 0
Web Based Learning 0 0 0
Implementation/Application/Practice 0 0 0
Practice at a workplace 0 0 0
Occupational Activity 0 0 0
Social Activity 0 0 0
Thesis Work 0 0 0
Field Study 0 0 0
Report Writing 0 0 0
Final Exam 1 1 1
Preparation for the Final Exam 9 4 36
Mid-Term Exam 1 1 1
Preparation for the Mid-Term Exam 6 3 18
Short Exam 0 0 0
Preparation for the Short Exam 0 0 0
TOTAL 44 0 150
Total Workload of the Course Unit 150
Workload (h) / 25.5 5,9
ECTS Credits allocated for the Course Unit 6,0