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SUMMER TRAINEESHIP COURSE IDENTIFICATION AND APPLICATION INFORMATION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
BEY298 SUMMER TRAINEESHIP 4 0 0 1

SOURCE MATERIALS & RECOMMENDED READING

Mahan, L. K., Escott-Stump, S., Raymond, J. L., & Krause, M. V. (2012). Krause's food & the nutrition care process [E-book]. Elsevier Health Sciences.
Baysal, A. (2009). Beslenme (12th ed.). Hatiboğlu Basım ve Yayım.
Aslan, D. (2021). Halk Sağlığı ve Beslenme. Hipokrat Yayıncılık.