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TURİZM COĞRAFYASI DERS TANITIM VE UYGULAMA BİLGİLERİ

Kodu Dersin Adı Yarıyıl Süresi(T+U) Kredisi AKTS Kredisi
TUR105 TURİZM COĞRAFYASI 1 3 3 7

DERS BİLGİLERİ

Dersin Öğretim Dili : Türkçe
Dersin Düzeyi BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle
Dersin Türü Zorunlu
Dersin Veriliş Şekli -
Dersin Koordinatörü Assist.Prof. RAMAZAN İNAN
Dersi Veren Öğretim Üyesi/Öğretim Görevlisi Dr.Öğr.Üyesi DİLBAR GULİYEVA
Ders Ön Koşulu Yok

AMAÇ VE İÇERİK

Amaç: This course aims to introduce concepts for the inspection of regional settlements and touristic features of regional geography (main cities, physical characteristics, climatic conditions, natural and historical touristic places)
İçerik: Contents of the course include geographical distribution of tourism regions in Turkey, place of geographical factors in the development of tourism, General Geography in Turkey, touristic, historical and natural beauties of the Mediterranean Region, the Aegean Region, the Marmara Region, the Black Sea, the Central Anatolian Region, the Eastern Anatolia Region, the South-Eastern Anatolia Region.

DERSİN ÖĞRENME ÇIKTILARI (Öğrenciler, bu dersi başarı ile tamamladıklarında aşağıda belirtilen bilgi, beceri ve/veya yetkinlikleri gösterirler.)

Define touristic regions and destinations.
Explain importance and potential of geographical places for the development of tourism.
Classify touristic values of seven regions and natural resources in Turkey.
Compare differences between geographical regions.
Explain geographical features of primary touristic destinations.

HAFTALIK DERS KONULARI VE ÖNGÖRÜLEN HAZIRLIK ÇALIŞMALARI

Hafta Ön Hazırlık Konular Yöntem
1 Literature review, presentation Geography and Tourism Concepts Lecture & Question and Answer & Discussion
2 Literature review, presentation Effects of Geographical Features on Tourism Lecture & Question and Answer & Discussion
3 Literature review, presentation Mountains, Plains, Plateaus, Streams, Lakes in Turkey Lecture & Question and Answer & Discussion
4 Literature review, presentation Geographical Tourism Resources in Turkey Lecture & Question and Answer & Discussion
5 Literature review, presentation Touristic Values in the Marmara Region Lecture & Question and Answer & Discussion
6 Literature review, presentation Touristic Values in the Aegean Region Lecture & Question and Answer & Discussion
7 Literature review, presentation Touristic Values in the Mediterranean Region Lecture & Question and Answer & Discussion
8 - MID-TERM EXAM -
9 Literature review, presentation Touristic Values in Central the Anatolian Region Lecture & Question and Answer & Discussion
10 Literature review, presentation Touristic Values in the Black Sea Region Lecture & Question and Answer & Discussion
11 Literature review, presentation Touristic Values in the South-Eastern Anatolia Region Lecture & Question and Answer & Discussion
12 Literature review, presentation Touristic Values in the Eastern Anatolian Region Lecture & Question and Answer & Discussion
13 Literature review, presentation Presentations by Students Presentation
14 Literature review, presentation Presentations by Students Presentation
15 Literature review, presentation Presentations by Students Presentation
16 - FINAL EXAM -
17 - FINAL EXAM -

KAYNAKLAR

Zengin, B. (2006). Turizm Cografyasi, 2nd Edition , Istanbul: Degisim Publications.
Gurdal, M. (2001). Turkiye Turizm Cografyasi, Mugla.
Ozguc, N. (2003). Turizm Cografyasi, Istanbul: Cantay Bookstore.
Koksal, A. (1994). Turkiye Turizm Cografyasi, Ankara: Gazi Buro Bookstore.

ÖLÇME VE DEĞERLENDİRME

Yarıyıl İçi Yapılan Çalışmaların Ölçme ve Değerlendirmesi Etkinlik Sayısı Katkı Yüzdesi Açıklama
(0) Etkisiz (1) En Düşük (2) Düşük (3) Orta (4) İyi (5) Çok İyi
0 1 2 3 4 5

DERSİN PROGRAM ÖĞRENME ÇIKTILARINA KATKISI

KNOWLEDGE
Theoretical
Program Yeterlilikleri/Çıktıları Katkı Düzeyi
0 1 2 3 4 5
1
Describe the basic characteristics of the tourism industry and the basic concepts related to the Tourism Guidance profession and relate those with the characteristics of tourism businesses
3
2
Discusses the structure, operation and importance of tourism industry in country development and relates with tourism business
1
KNOWLEDGE
Factual
Program Yeterlilikleri/Çıktıları Katkı Düzeyi
0 1 2 3 4 5
1
Explains and interprets culture, history, religion, art, geography way of thinking and way of life the various civilizations who lived in Turkey.
3
SKILLS
Cognitive
Program Yeterlilikleri/Çıktıları Katkı Düzeyi
0 1 2 3 4 5
1
Plans a tour program considering the travel purpose, the type and the characteristics of the touristic region in accordance with the theoretical knowledge gained in the field of Tourism Guidance and discusses the functioning.
2
2
Underlines the importance of professional development by following scientific and current developments in the fields of tourism, art and archeology, and acts defensive attitude and behavior towards the necessity of lifelong learning.
1
SKILLS
Practical
Program Yeterlilikleri/Çıktıları Katkı Düzeyi
0 1 2 3 4 5
1
Analyzes numerical and statistical data and results in accordance with ethical values for current practices in the field of tourism .
1
2
Knows and applies the legal regulations related to tourism field, tourist guidance professional law and professional organizations.
0
OCCUPATIONAL
Autonomy & Responsibility
Program Yeterlilikleri/Çıktıları Katkı Düzeyi
0 1 2 3 4 5
1
By taking leadership role in tour groups; administers the tour program and solves possible problems during the tour.
1
OCCUPATIONAL
Learning to Learn
Program Yeterlilikleri/Çıktıları Katkı Düzeyi
0 1 2 3 4 5
1
Uses the skills of explaining and presenting Turkey's and other regions natural and cultural assets that have, ancient city, ruins and historical artefacts and architectural art, culture, cuisine, folklore, flora and fauna features of regions etc.
4
OCCUPATIONAL
Communication & Social
Program Yeterlilikleri/Çıktıları Katkı Düzeyi
0 1 2 3 4 5
1
Shows the communication skill and presentation skill effectively in written and verbal and expresse his / her professional knowledge accurately and effectively.
0
2
Shows reading, writing, comprehension, speaking and writing skills in English and in a second foreign language (Arabic, Russian, Chinese).)
0
OCCUPATIONAL
Occupational and/or Vocational
Program Yeterlilikleri/Çıktıları Katkı Düzeyi
0 1 2 3 4 5
1
Uses knowledge and competences related to preparation, implementation and supervision of a tour.
0
2
By using the personality traits that have social skills required by the Tourism Guidance profession; arranges projects, organizations and activities with sustainable, societal and social content specific to the field.
2
3
Shows a sensitive attitude towards the negative effects of tourism on the physical and social environment, acts with the consciousness of preserving abstract and concrete cultural assets
2

DERSİN İŞ YÜKÜ VE AKTS KREDİSİ

Öğrenme-Öğretme Etkinlikleri İş Yükü
Öğrenme-Öğretme Etkinlikleri Etkinlik(hafta sayısı) Süresi(saat sayısı) Toplam İş Yükü
Lecture & In-Class Activities 14 3 42
Preliminary & Further Study 13 5 65
Land Surveying 0 0 0
Group Work 0 0 0
Laboratory 0 0 0
Reading 0 0 0
Assignment (Homework) 0 0 0
Project Work 0 0 0
Seminar 0 0 0
Internship 0 0 0
Technical Visit 0 0 0
Web Based Learning 0 0 0
Implementation/Application/Practice 0 0 0
Practice at a workplace 0 0 0
Occupational Activity 0 0 0
Social Activity 0 0 0
Thesis Work 0 0 0
Field Study 0 0 0
Report Writing 0 0 0
Final Exam 1 2 2
Preparation for the Final Exam 6 7 42
Mid-Term Exam 1 2 2
Preparation for the Mid-Term Exam 5 5 25
Short Exam 0 0 0
Preparation for the Short Exam 0 0 0
TOTAL 40 0 178
Genel Toplam 178
Toplam İş Yükü / 25.5 7
Dersin AKTS(ECTS) Kredisi 7,0