TR EN

YAŞLILARDA EGZERSİZ VE BESLENME DERS TANITIM VE UYGULAMA BİLGİLERİ

Kodu Dersin Adı Yarıyıl Süresi(T+U) Kredisi AKTS Kredisi
EGY415 YAŞLILARDA EGZERSİZ VE BESLENME 7 3 3 5

DERS BİLGİLERİ

Dersin Öğretim Dili : Türkçe
Dersin Düzeyi BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle
Dersin Türü Zorunlu
Dersin Veriliş Şekli -
Dersin Koordinatörü Assist.Prof. OKAN KILIÇKAYA
Dersi Veren Öğretim Üyesi/Öğretim Görevlisi
Ders Ön Koşulu Yok

AMAÇ VE İÇERİK

Amaç: The objective of the course is to teach the students the importance of correct nutrition and physical activity in the elderly and to gain the knowledge to choose suitable exercise types for elderly people.
İçerik: Contents of the course include; definitions and concepts, body structure and functions in old age, nutrition elements, nutrition in elderly, physical activity and benefits of physical activity in the elderly, chronic diseases and physical activity in the elderly with chronic illness and motivation methods recommended for increasing physical activity in the elderly.

DERSİN ÖĞRENME ÇIKTILARI (Öğrenciler, bu dersi başarı ile tamamladıklarında aşağıda belirtilen bilgi, beceri ve/veya yetkinlikleri gösterirler.)

Define basic concepts related with old age and physical activity
Describe the nutrients and quantities that must be taken by elderly
Explain the importance of proper nutrition and physical activity in the elderly.
Explain the types of physical activity that can be performed for the elderly
Select the most appropriate type of exercise according to the characteristics of elderly

HAFTALIK DERS KONULARI VE ÖNGÖRÜLEN HAZIRLIK ÇALIŞMALARI

Hafta Ön Hazırlık Konular Yöntem
1 - Information on purpose, content and functioning of the course, definition of Old Age Narration, question-response method
2 Reading book chapters related with the subject Changes in body structure and functions in old age Narration, question-response and discussion method
3 Reading book chapters related with the subject Nutrition elements; proteins, carbohydrates, fats, vitamins and minerals, water, fiber Narration, question-response and discussion method
4 Literature review Nutrition in the elderly; Quantities to intake and the importance of nutrition for elderly Narration, question-response method, applied group study
5 Reading book chapters related with the subject Nutrition principles in old age Narration, question-response and discussion method
6 Reading articles related with subject Energy Need During Old Ages Narration, question-response method, applied group study
7 Visual and written literature review Physical activity and the benefits of physical activity in the elderly Narration, Question and Answer, Discussion Method and Group Study
8 - MID-TERM EXAM -
9 Visual and written literature review Stages of physical activity in elderly; warm-up, loading, cool down Narration, question-response method, applied group study
10 Reading book chapters related with the subject Precautions to be taken during exercise in the elderly and things to be considered Narration, Question and Answer, Discussion Method and Group Study
11 Literature review and preparing of presentation Types of physical activity in the elderly; endurance (aerobic) and strengthening activities; student presentations Narration, Question and Answer, Discussion Method and Group Study
12 Literature review and preparing of presentation Types of physical activity in the elderly; flexibility and balance activities, student presentations Narration, question-response and discussion method
13 Literature review and preparing of presentation Physical activity selection in the elderly and the recommended types of exercises; student presentations Narration, Question and Answer, Discussion Method and Group Study
14 Reading related articles Physical activity in elderly people with chronic diseases and chronic illness Narration, question-response and discussion method
15 Literature review Recommended motivation methods for increasing physical activity in the elderly Narration, Question and Answer, Discussion Method and Group Study
16 - FINAL EXAM -
17 - FINAL EXAM -

KAYNAKLAR

Zorba, E. (2006). Yaşam Boyu Spor. Berday yayıncılık, Ankara.
Günay, M., Cicioğlu, İ., Şıktar, E. ve Şıktar, E. (2018). Çocuk, Kadın, Yaşlı ve Özel Gruplarda Egzersiz. Gazi Kitabevi, Ankara
Baysal, A. (2016). Yaşlılıkta Beslenme. Hatiboğlu Kitabevi, Ankara
Westcott, W. ve Baechle, T. (2006). Strength Training for Seniors. Copyrighted Material, UK

ÖLÇME VE DEĞERLENDİRME

Yarıyıl İçi Yapılan Çalışmaların Ölçme ve Değerlendirmesi Etkinlik Sayısı Katkı Yüzdesi Açıklama
(0) Etkisiz (1) En Düşük (2) Düşük (3) Orta (4) İyi (5) Çok İyi
0 1 2 3 4 5

DERSİN PROGRAM ÖĞRENME ÇIKTILARINA KATKISI

DERSİN İŞ YÜKÜ VE AKTS KREDİSİ

Öğrenme-Öğretme Etkinlikleri İş Yükü
Öğrenme-Öğretme Etkinlikleri Etkinlik(hafta sayısı) Süresi(saat sayısı) Toplam İş Yükü
Lecture & In-Class Activities 14 3 42
Preliminary & Further Study 13 2 26
Land Surveying 0 0 0
Group Work 0 0 0
Laboratory 0 0 0
Reading 0 0 0
Assignment (Homework) 0 0 0
Project Work 0 0 0
Seminar 0 0 0
Internship 0 0 0
Technical Visit 0 0 0
Web Based Learning 0 0 0
Implementation/Application/Practice 0 0 0
Practice at a workplace 0 0 0
Occupational Activity 0 0 0
Social Activity 0 0 0
Thesis Work 0 0 0
Field Study 0 0 0
Report Writing 0 0 0
Final Exam 1 1 1
Preparation for the Final Exam 7 5 35
Mid-Term Exam 1 1 1
Preparation for the Mid-Term Exam 5 4 20
Short Exam 0 0 0
Preparation for the Short Exam 0 0 0
TOTAL 41 0 125
Genel Toplam 125
Toplam İş Yükü / 25.5 4,9
Dersin AKTS(ECTS) Kredisi 5,0