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ISTANBUL GELİŞİM UNIVERSITY INFORMATION SYSTEM

BESLENME İLKELERİ COURSE IDENTIFICATION AND APPLICATION INFORMATION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
DYP254 BESLENME İLKELERİ 4 2 2 7

WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY
Week Preparatory Topics(Subjects) Method
1 Literature Review The Relationship Between Nutrition and Health Lecture Question-Answer
2 Literature Review Nutrients - Carbohydrates, Proteins, Fats, Energy Metabolism Lecture Question-Answer
3 Literature Review Nutrients - Vitamins, Minerals, Water Lecture Question-Answer
4 Literature Review Nutrition During Pregnancy and Lactation Lecture Question-Answer
5 Literature Review Nutrition in Infancy (0-1 years) Lecture Question-Answer
6 Literature Review Nutrition in Preschool and School Ages Lecture Question-Answer
7 Literature Review Nutrition During Adolescence Lecture Question-Answer
8 Literature Review Medical Nutrition in Kidney Diseases Lecture Question-Answer
9 Literature Review Malnutrition in Dialysis Patients Lecture Question-Answer
10 - MID-TERM EXAM -
11 Literature Review Fluid Balance and Electrolyte Balance in Dialysis Patients Lecture Question-Answer
12 Literature Review Protein Restriction in Dialysis Lecture Question-Answer
13 Literature Review Nutrition in Nephrotic Syndrome Lecture Question-Answer
14 Literature Review Physical Activity and Exercise. Lecture Question-Answer
15 Literature Review Case Study Lecture Question-Answer
16 - FINAL EXAM -
17 - FINAL EXAM -