| Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
|---|---|---|---|---|---|
| RTI218 | BRAND MANAGEMENT | 4 | 3 | 3 | 6 |
GENERAL INFORMATION |
|
|---|---|
| Language of Instruction : | Turkish |
| Level of the Course Unit : | , TYY: + , EQF-LLL: , QF-EHEA: |
| Type of the Course : | Compulsory |
| Mode of Delivery of the Course Unit | - |
| Coordinator of the Course Unit | |
| Instructor(s) of the Course Unit | |
| Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
|
|---|---|
| Objectives of the Course Unit: | The aim of this course is to enable students to understand the concept of branding from a strategic perspective, thereby understanding the processes involved in creating brand identity, image, positioning, and value. |
| Contents of the Course Unit: | The course covers topics such as brand identity, brand personality, brand positioning, brand equity, brand loyalty, brand communication, rebranding, brand extension strategies, brand experience, brand management in the digital environment, and global branding. As part of the course, students will examine local and international brands and conduct strategic analyses and case studies. |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
|---|
| List the key elements that constitute a brand's identity. Explain the brand positioning process and how brand strategies are developed. Distinguish strategic and communication shortcomings in the analysis of sample brand campaigns. Compare brand communication strategies with different types of brands, such as corporate branding, personal branding, and digital branding. Evaluate brand examples based on positioning, identity, and value creation criteria. |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
|||
|---|---|---|---|
| Week | Preparatory | Topics(Subjects) | Method |
| 1 | Literature Review | Introduction to the concept of branding, its definition and historical development | Lecture and question-answer method |
| 2 | Literature Review | Differences between brand identity, brand personality, and brand image | Lecture and question-answer method |
| 3 | Literature Review | Brand positioning strategies | Lecture and question-answer method |
| 4 | Literature Review | Brand equity and brand loyalty | Lecture and question-answer method |
| 5 | Literature Review | Brand communication: advertising, public relations, sponsorship, and digital media | Lecture and question-answer method |
| 6 | Literature Review | Brand experience and emotional branding | Lecture and question-answer method |
| 7 | Literature Review | Brand extension, repositioning, and rebranding strategies | Lecture and question-answer method |
| 8 | Literature Review | Brand positioning | Lecture and question-answer method |
| 9 | Literature Review | Global brands and local brands: cultural differences | Lecture and question-answer method |
| 10 | Literature Review | MID-TERM EXAM | Lecture and question-answer method |
| 11 | Literature Review | Brand crises and reputation management | Lecture and question-answer method |
| 12 | Literature Review | Ethics, social responsibility, and sustainable brands | Lecture and question-answer method |
| 13 | Literature Review | Holistic assessment and project presentations in brand management | Lecture and question-answer method |
| 14 | Literature Review | Case study | Lecture and question-answer method |
| 15 | Literature Review | Case study | Lecture and question-answer method |
| 16 | - | FINAL EXAM | - |
| 17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
|---|
| Tosun, N. (2020). Marka Yönetimi. İstanbul: Beta Yayın A.ş. |
ASSESSMENT |
||||
|---|---|---|---|---|
| Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description | Examination Method |
| Level of Contribution | |||||
|---|---|---|---|---|---|
| 0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
|||||||
|---|---|---|---|---|---|---|---|
Theoretical |
|||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 |
Alanında ileri düzeyde bilgilere sahiptir.
|
5 | |||||
KNOWLEDGE |
|||||||
|---|---|---|---|---|---|---|---|
Factual |
|||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 |
Reklam Tasarımı ve İletişimi alanındaki temel bilgileri disiplinler arası çalışmalarda kullanır.
|
4 | |||||
SKILLS |
|||||||
|---|---|---|---|---|---|---|---|
Cognitive |
|||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 |
1-Alana ilişkin bilgileri çalışanlar ve ekip arkadaşlarına aktarabilme becerisine sahiptir.
|
0 | |||||
| 2 |
-Karar, uygulama ve davranışlarında alana ilişkin edindiği bilgileri kullanmak suretiyle verileri yorumlayabilme, analiz edebilme, sorunları tanımlayabilme ve çözüm önerileri getirebilme becerisine sahiptir
|
4 | |||||
SKILLS |
|||||||
|---|---|---|---|---|---|---|---|
Practical |
|||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 |
Reklam kampanyası dahilinde iletişim programları yaratır
|
4 | |||||
OCCUPATIONAL |
|||||||
|---|---|---|---|---|---|---|---|
Autonomy & Responsibility |
|||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 |
Alana ilişkin konularda araştırma ve çalışma yapar.
|
4 | |||||
| 2 |
Proje yürütücüsü ya da katılımcısı olarak proje hedeflerine uygun sorumluluk alır
|
4 | |||||
| 3 |
Örgüt/Kurum için amaç ve hedef belirler.
|
4 | |||||
OCCUPATIONAL |
|||||||
|---|---|---|---|---|---|---|---|
Learning to Learn |
|||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 |
-Edindiği bilgi ve becerileri eleştirel olarak değerlendirir.
|
4 | |||||
| 2 |
Öğrenme gereksiniminin sürekliliğini kavradığını gösterir.
|
4 | |||||
OCCUPATIONAL |
|||||||
|---|---|---|---|---|---|---|---|
Communication & Social |
|||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 |
-Alanı ile ilgili edindiği bilgi ve beceriler düzeyindeki düşüncelerini ve önerilerini ilgililere yazılı ve sözlü olarak aktarır.
|
5 | |||||
| 2 |
Mesleki alanda paydaşlarla etkili iletişim kurar.
|
4 | |||||
| 3 |
Alanının gerektirdiği en az Avrupa Bilgisayar Kullanma Lisansı İleri Düzeyinde bilgisayar yazılımı ile birlikte bilişim ve iletişim teknolojilerini kullanır.
|
2 | |||||
| 4 |
Bir yabancı dili en az Avrupa Dil Portföyü B1 Genel Düzeyinde kullanarak alanındaki bilgileri izler ve meslektaşları ile iletişim kurar
|
2 | |||||
OCCUPATIONAL |
|||||||
|---|---|---|---|---|---|---|---|
Occupational and/or Vocational |
|||||||
| Programme Learning Outcomes | Level of Contribution | ||||||
| 0 | 1 | 2 | 3 | 4 | 5 | ||
| 1 |
Örgüt/Kurum, iş ve toplumsal etik değerlere uygun davranır.
|
4 | |||||
| 2 |
Örgütün/Kurumun paydaşlarıyla ilişkilerini analiz eder ve etkin biçimde yürütür.
|
4 | |||||
| 3 |
Yenilikleri teşvik edebilme becerisine sahiptir.
|
4 | |||||
| 4 |
Örgüte/kuruma ilişkin eleştirel düşünür.
|
4 | |||||
| 5 |
Sosyal hakların evrenselliği, sosyal adalet, kalite ve kültürel değerler ile çevre koruma, iş sağlığı ve güvenliği konularında yeterli bilince sahiptir.
|
4 | |||||
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
|||
|---|---|---|---|
Workload for Learning & Teaching Activities |
|||
| Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
| Lecture & In-Class Activities | 14 | 3 | 42 |
| Preliminary & Further Study | 12 | 3 | 36 |
| Land Surveying | 0 | 0 | 0 |
| Group Work | 0 | 0 | 0 |
| Laboratory | 0 | 0 | 0 |
| Reading | 12 | 3 | 36 |
| Assignment (Homework) | 2 | 10 | 20 |
| Project Work | 0 | 0 | 0 |
| Seminar | 0 | 0 | 0 |
| Internship | 0 | 0 | 0 |
| Technical Visit | 0 | 0 | 0 |
| Web Based Learning | 0 | 0 | 0 |
| Implementation/Application/Practice | 0 | 0 | 0 |
| Practice at a workplace | 0 | 0 | 0 |
| Occupational Activity | 0 | 0 | 0 |
| Social Activity | 0 | 0 | 0 |
| Thesis Work | 0 | 0 | 0 |
| Field Study | 0 | 0 | 0 |
| Report Writing | 0 | 0 | 0 |
| Final Exam | 1 | 1 | 1 |
| Preparation for the Final Exam | 1 | 7 | 7 |
| Mid-Term Exam | 1 | 1 | 1 |
| Preparation for the Mid-Term Exam | 1 | 5 | 5 |
| Short Exam | 0 | 0 | 0 |
| Preparation for the Short Exam | 0 | 0 | 0 |
| TOTAL | 44 | 0 | 148 |
| Total Workload of the Course Unit | 148 | ||
| Workload (h) / 25.5 | 5,8 | ||
| ECTS Credits allocated for the Course Unit | 6,0 |