Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
---|---|---|---|---|---|
UTY114 | INTRODUCTION TO INTERNATIONAL TRADE | 2 | 3 | 3 | 7 |
GENERAL INFORMATION |
|
---|---|
Language of Instruction : | Turkish |
Level of the Course Unit : | , TYY: + , EQF-LLL: , QF-EHEA: |
Type of the Course : | Compulsory |
Mode of Delivery of the Course Unit | - |
Coordinator of the Course Unit | |
Instructor(s) of the Course Unit | |
Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
|
---|---|
Objectives of the Course Unit: | This course aims to enable students to comprehend international trade concepts, international trade terms in English, and to recognize the international economic institutions as in The European Union, IMF, World Trade Organization, IMF, G-7, G-8, G-20, G-24 Countries. |
Contents of the Course Unit: | Contents of the course include the subjects as in general concepts in international trade, international trade terms in English, international marketing, The European Union, relationships between EU-Turkey, World Trade Organization, NAFTA, ASEAN, EFTA, IMF, G-7, G-8, G-20, G-24 Countries. |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
---|
Use basic concepts in international trade. |
Describe the elements separating international trade from local trade. |
Use English terms in international trade correspondence and international trade documents. |
Evaluate the institutional structure of the European Union and the relationship between EU-Turkey |
Analyze the causes and functions of international economic organizations. |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
|||
---|---|---|---|
Week | Preparatory | Topics(Subjects) | Method |
1 | Literature Review, Reading the related subject in the coursebook | Basic concepts in international trade, parties, scope of international trade | Lecture Discussion |
2 | Literature Review, Reading the related subject in the coursebook | Elements separating international trade from local trade | Lecture Discussion |
3 | Literature Review, Reading the related subject in the coursebook | English Terms in International Trade | Lecture Discussion |
4 | Literature Review, Reading the related subject in the coursebook | English Terms in International Trade | Lecture Discussion |
5 | Literature Review, Reading the related subject in the coursebook | Reasons of the Tendency of Firms to International Markets | Lecture Discussion |
6 | Literature Review, Reading the related subject in the coursebook | Entry Methods of Firms to International Markets | Lecture Discussion |
7 | Literature Review, Reading the related subject in the coursebook | Establishment and General Structure of the European Union | Lecture Discussion |
8 | - | MID-TERM EXAM | - |
9 | Literature Review, Reading the related subject in the coursebook | Institutions of European Union | Lecture Discussion |
10 | Literature Review, Reading the related subject in the coursebook | Relationship between European Union - Turkey | Lecture Discussion |
11 | Literature Review, Reading the related subject in the coursebook | World Trade Organization | Lecture Discussion |
12 | Literature Review, Reading the related subject in the coursebook | International Economic Institutions: NAFTA, ASEAN, EFTA | Lecture Discussion |
13 | Literature Review, Reading the related subject in the coursebook | International Monetary Fund (IMF) | Lecture Discussion |
14 | Literature Review, Reading the related subject in the coursebook | G7 Countries, G8 Countries | Lecture Discussion |
15 | Literature Review, Reading the related subject in the coursebook | G20 Countries, G24 Countries | Lecture Discussion |
16 | - | FINAL EXAM | - |
17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
---|
Oktay, N. (2009). Dis Ticarete Giris, Anadolu University Publications, Eskisehir. |
Kaya, F. (2013). Dis Ticaret ve Finansmani, Beta Publications, Istanbul. |
Akcay, B., Gocmen, I. (2012), Avrupa Birligi Tarihce, Teoriler, Kurumlar ve Politikalar, Seckin Publications, Istanbul. |
Neipert, D.M. (1999), A Tour of International Trade, Prentice Hall, New Jersey. |
ASSESSMENT |
|||
---|---|---|---|
Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description |
Level of Contribution | |||||
---|---|---|---|---|---|
0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
|||||||
---|---|---|---|---|---|---|---|
Theoretical |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students interpret the basic concepts, theories and approaches of international trade and logistics.
|
5 | |||||
2 |
Students explain current information about the field with economics and business theories.
|
5 |
KNOWLEDGE |
|||||||
---|---|---|---|---|---|---|---|
Factual |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students analyze economic and financial data related to their field.
|
3 | |||||
2 |
Students relate the information and facts in the field with other social sciences such as sociology, political science and philosophy.
|
3 |
SKILLS |
|||||||
---|---|---|---|---|---|---|---|
Cognitive |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students prepare the technical infrastructure and content of international trade transactions.
|
5 | |||||
2 |
Students use the theoretical knowledge in his/her field to determine new strategies.
|
5 |
SKILLS |
|||||||
---|---|---|---|---|---|---|---|
Practical |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students carry out the import and export transactions by applying the customs legislation and foreign exchange legislation.
|
5 | |||||
2 |
Students use the theoretical and practical knowledge in the field for academic and professional career.
|
5 |
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Autonomy & Responsibility |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students develop strategies to reach the sales and marketing targets.
|
4 | |||||
2 |
Students carry out the correspondence on orders, transportation and payment with the foreign customers.
|
5 |
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Learning to Learn |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students organize participations in national and international fairs in the field.
|
4 | |||||
2 |
Students prepare the documentation used in import and export transactions.
|
5 | |||||
3 |
Students consider life-long learning as a principle and search on developments, changes and innovations in the field.
|
5 |
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Communication & Social |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students manage all phases from finding the customers until delivery of orders.
|
5 | |||||
2 |
Students cooperate with stakeholders in order to generate new ideas.
|
5 |
OCCUPATIONAL |
|||||||
---|---|---|---|---|---|---|---|
Occupational and/or Vocational |
|||||||
Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
Students implement knowledge and skills related to his / her field by taking into account his / her legal, social and ethical responsibilities.
|
4 |
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
|||
---|---|---|---|
Workload for Learning & Teaching Activities |
|||
Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
Lecture & In-Class Activities | 14 | 3 | 42 |
Preliminary & Further Study | 13 | 5 | 65 |
Land Surveying | 0 | 0 | 0 |
Group Work | 0 | 0 | 0 |
Laboratory | 0 | 0 | 0 |
Reading | 0 | 0 | 0 |
Assignment (Homework) | 0 | 0 | 0 |
Project Work | 0 | 0 | 0 |
Seminar | 0 | 0 | 0 |
Internship | 0 | 0 | 0 |
Technical Visit | 0 | 0 | 0 |
Web Based Learning | 0 | 0 | 0 |
Implementation/Application/Practice | 0 | 0 | 0 |
Practice at a workplace | 0 | 0 | 0 |
Occupational Activity | 0 | 0 | 0 |
Social Activity | 0 | 0 | 0 |
Thesis Work | 0 | 0 | 0 |
Field Study | 0 | 0 | 0 |
Report Writing | 0 | 0 | 0 |
Final Exam | 1 | 1 | 1 |
Preparation for the Final Exam | 10 | 5 | 50 |
Mid-Term Exam | 1 | 1 | 1 |
Preparation for the Mid-Term Exam | 5 | 4 | 20 |
Short Exam | 0 | 0 | 0 |
Preparation for the Short Exam | 0 | 0 | 0 |
TOTAL | 44 | 0 | 179 |
Total Workload of the Course Unit | 179 | ||
Workload (h) / 25.5 | 7 | ||
ECTS Credits allocated for the Course Unit | 7,0 |