| Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
|---|---|---|---|---|---|
| GKP110 | FOOD SAFETY and FOOD LEGISLATION | 2 | 2 | 2 | 3 |
Objectives and Contents |
|
|---|---|
| Objectives: | It includes the structure and functions of natural additives and bioactive substances in foods and their effects on health. |
| Content: | Natural additives / functions and sources in foods and their effects on health |