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PUBLIC HEALTH NUTRITION COURSE IDENTIFICATION AND APPLICATION INFORMATION

Code Name of the Course Unit Semester In-Class Hours (T+P) Credit ECTS Credit
BEY246 PUBLIC HEALTH NUTRITION 4 2 2 3

Objectives and Contents

Objectives: It is aimed to gain knowledge and attitudes regarding national food and nutrition plans and policies by evaluating the epidemiology of nutritional problems in our country and in the world.
Content: Determination of nutritional status of society and individuals, general nutrition principles epidemiology and policies in common nutritional problems in our community.