| Kodu | Dersin Adı | Yarıyıl | Süresi(T+U) | Kredisi | AKTS Kredisi |
|---|---|---|---|---|---|
| GSY223 | SERVİS TEKNİKLERİ VE GÖRGÜ KURALLARI | 3 | 3 | 3 | 6 |
AMAÇ VE İÇERİK |
|
|---|---|
| Amaç: | This course aims to enhance the competence of serving the intended students in classical and modern procedures by equipping them with basic service principles. |
| İçerik: | The content of this course is to welcome and accompany the guests, to present the menu card, to take orders, to present the account, to improve the service skills in different procedures and concepts. |