Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
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SYY143 | MANAGEMENT AND ORGANIZATION | 1 | 3 | 3 | 6 |
GENERAL INFORMATION |
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Language of Instruction : | Turkish |
Level of the Course Unit : | BACHELOR'S DEGREE, TYY: + 6.Level, EQF-LLL: 6.Level, QF-EHEA: First Cycle |
Type of the Course : | Compulsory |
Mode of Delivery of the Course Unit | - |
Coordinator of the Course Unit | Assist.Prof. BUMİN ÇAĞATAY AKSU |
Instructor(s) of the Course Unit | |
Course Prerequisite | No |
OBJECTIVES AND CONTENTS |
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Objectives of the Course Unit: | It is aimed to gain knowledge about business management in the last century, theory discussions, current criticism and new approaches, and information about the managerial evolution of managerial candidates. |
Contents of the Course Unit: | Concepts of Management-Managers, Basic Properties of Management, Managerial Levels, Roles and Skills, Concept of Organization, Historical Development of Management (Management Theories), Management Functions, Contemporary and Contemporary Concepts, Approaches and Practices, Behavior and Processes in Organizations |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
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Management and Organization course; Explain the basic concepts related to management, strategic management, small businesses. |
Classifies the issues of knowledge management, chaos management, organizational development and transformation, ethics and social responsibility. |
In the scope of the discipline of management, business management thoughts, theory debates, current criticisms and new approaches related to the last century relate to the content of the course. |
WEEKLY COURSE CONTENTS AND STUDY MATERIALS FOR PRELIMINARY & FURTHER STUDY |
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Week | Preparatory | Topics(Subjects) | Method |
1 | Literature Review, Individual Research | Management and Management Concepts, Basic Features of Management | Lecture, Discussion, Individual study, Case study, Group Study |
2 | Literature Review, Individual Research | Historical Development of the Concept of Management | Lecture, Discussion, Individual study, Case study, Group Study |
3 | Literature Review, Individual Research | Classical Management Approach | Lecture, Discussion, Individual study, Case study, Group Study |
4 | Literature Review, Individual Research | Neoclassical Management Approach | Lecture, Discussion, Individual study, Case study, Group Study |
5 | Literature Review, Individual Research | Neoclassical Management Approach | Lecture, Discussion, Individual study, Case study, Group Study |
6 | Literature Review, Individual Research | Modern Management Theories | Lecture, Discussion, Individual study, Case study, Group Study |
7 | Literature Review, Individual Research | Organizational Communication | Lecture, Discussion, Individual study, Case study, Group Study |
8 | - | MID-TERM EXAM | - |
9 | Literature Review, Individual Research | Post Modern Management Theories | Lecture, Discussion, Individual study, Case study, Group Study |
10 | Literature Review, Individual Research | Functions of Management (Planning Function) | Lecture, Discussion, Individual study, Case study, Group Study |
11 | Literature Review, Individual Research | Management Functions (Organizational Function) | Lecture, Discussion, Individual study, Case study, Group Study |
12 | Literature Review, Individual Research | Types of Organizations and Modern Organizational Approaches | Lecture, Discussion, Individual study, Case study, Group Study |
13 | Literature Review, Individual Research | Functions of Management (Direction) | Lecture, Discussion, Individual study, Case study, Group Study |
14 | Literature Review, Individual Research | Functions of Management (Coordination and Control) | Lecture, Discussion, Individual study, Case study, Group Study |
15 | Literature Review, Individual Research | Case Analysis and General Evaluation | Lecture, Discussion, Individual study, Case study, Group Study |
16 | - | FINAL EXAM | - |
17 | - | FINAL EXAM | - |
SOURCE MATERIALS & RECOMMENDED READING |
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Genç, N. (2012). Yönetim ve Organizasyon, Seçkin Yayıncılık, İstanbul. |
Ertürk, M. (2012). İşletmelrde Yönetim ve Organizasyon, Beta Yayınları, Ankara. |
Tengilimoğlu, D., Işık, O., Akbolat, M. (2015). Sağlık İşletmeleri Yönetimi, Nobel Akademik Yayıncılık, İstanbul. |
ASSESSMENT |
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Assessment & Grading of In-Term Activities | Number of Activities | Degree of Contribution (%) | Description |
Level of Contribution | |||||
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0 | 1 | 2 | 3 | 4 | 5 |
KNOWLEDGE |
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Theoretical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she has the advanced theoretical and practical knowledge supported by books including main and current knowledge on Health Management's field, practical tools, multimedia educational tools and other supported resources.
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5 |
KNOWLEDGE |
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Factual |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she has the knowledge to attain scientific information, track current literature, evaluate and execute datas about Health Management.
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5 |
SKILLS |
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Cognitive |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she can interpret and evaluate scientifically proven datas by using his/her advanced knowledge and skills on Health Management, he/she can identify the problems, analyze them, and solve them with the aid of researches and evidences based his/her professional ethical norms, by sharing the knowledge and being an excellent member of a team.
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5 |
SKILLS |
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Practical |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she can train individuals, families and society by using his/her advanced theoretical and practical knowledge on Health Management studies.
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5 |
OCCUPATIONAL |
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Autonomy & Responsibility |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she can perform a study independently and take responsibility bycooperating with other groups of professions via using his/her advanced knowledge on Health Management.
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4 |
OCCUPATIONAL |
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Learning to Learn |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she can evaluatecritically the advanced knowledge and skills on Health Management.
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5 |
OCCUPATIONAL |
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Communication & Social |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she can inform people and institutions relevant to Health Management by citing his/her suggestions about solutions both written and orally, and he/she can listen the requests and expectancies of those contacts.
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5 |
OCCUPATIONAL |
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Occupational and/or Vocational |
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Programme Learning Outcomes | Level of Contribution | ||||||
0 | 1 | 2 | 3 | 4 | 5 | ||
1 |
He/she can gather, interpret, and execute information about Health Management field, and cooperate with people from other relevant disciplines in order to announce the information gathered by paying attention to social, cultural and ethical norms.
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5 |
WORKLOAD & ECTS CREDITS OF THE COURSE UNIT |
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Workload for Learning & Teaching Activities |
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Type of the Learning Activites | Learning Activities (# of week) | Duration (hours, h) | Workload (h) |
Lecture & In-Class Activities | 14 | 3 | 42 |
Preliminary & Further Study | 14 | 1 | 14 |
Land Surveying | 0 | 0 | 0 |
Group Work | 0 | 0 | 0 |
Laboratory | 0 | 0 | 0 |
Reading | 14 | 1 | 14 |
Assignment (Homework) | 0 | 0 | 0 |
Project Work | 0 | 0 | 0 |
Seminar | 14 | 1 | 14 |
Internship | 0 | 0 | 0 |
Technical Visit | 0 | 0 | 0 |
Web Based Learning | 0 | 0 | 0 |
Implementation/Application/Practice | 0 | 0 | 0 |
Practice at a workplace | 0 | 0 | 0 |
Occupational Activity | 0 | 0 | 0 |
Social Activity | 8 | 1 | 8 |
Thesis Work | 0 | 0 | 0 |
Field Study | 0 | 0 | 0 |
Report Writing | 0 | 0 | 0 |
Final Exam | 1 | 1 | 1 |
Preparation for the Final Exam | 3 | 10 | 30 |
Mid-Term Exam | 1 | 1 | 1 |
Preparation for the Mid-Term Exam | 3 | 10 | 30 |
Short Exam | 0 | 0 | 0 |
Preparation for the Short Exam | 0 | 0 | 0 |
TOTAL | 72 | 0 | 154 |
Total Workload of the Course Unit | 154 | ||
Workload (h) / 25.5 | 6 | ||
ECTS Credits allocated for the Course Unit | 6,0 |