| Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
|---|---|---|---|---|---|
| GMS217 | GASTRONOMY CULTURE AND TOURISM | 3 | 3 | 3 | 6 |
Objectives and Contents |
|
|---|---|
| Objectives: | The aim of this course is to give information about the gastronomic structure and tourism network in intersocietal different cultures. |
| Content: | The course includes societal gastronomy cultures and the consept of tourism. |