Kodu | Dersin Adı | Yarıyıl | Süresi(T+U) | Kredisi | AKTS Kredisi |
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GSY320 | DÜNYA MUTFAĞI VE UYGULAMALARI | 6 | 4 | 2 | 7 |
AMAÇ VE İÇERİK |
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Amaç: | The aim of this course is to give students detailed information about major kitchens in the world and to do practical work on these kitchens. |
İçerik: | The contents of this course are French, Italian, Spanish, Mexican, British, Balkan and American cuisines. |