| Kodu | Dersin Adı | Yarıyıl | Süresi(T+U) | Kredisi | AKTS Kredisi |
|---|---|---|---|---|---|
| BEY298E | SUMMER TRAINEESHIP | 4 | 0 | 0 | 1 |
AMAÇ VE İÇERİK |
|
|---|---|
| Amaç: | It is aimed to gain knowledge, skills, and attitudes and increase the professional competence related to the dietician profession by applying the theoretical and practical knowledge, skills, and qualifications gained in the Nutrition and Dietetics program in real life or near-real situations. |
| İçerik: | Determination of nutritional status, nutritional habits, providing nutrition education, development of nutrition education programs / materials for special groups, knowledge, skills and practices related to dietician profession. |