| Code | Name of the Course Unit | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
|---|---|---|---|---|---|
| GMS102 | MIXOLOGY | 2 | 4 | 2 | 5 |
KEY LEARNING OUTCOMES OF THE COURSE UNIT (On successful completion of this course unit, students/learners will or will be able to) |
|---|
| Define the properties of alcoholic and non-alcoholic beverages. |
| Know the production methods, properties and preparation of alcoholic and non-alcoholic beverages. |
| Know the details of cocktail presentation. |
| Use various beverages in food production. |
| Know the three basic legal problems related to alcohol service. |
| Know third-party liability laws and laws about bar and beverages. |